Ziata Sauvignon Blanc 2021  Front Label
Ziata Sauvignon Blanc 2021  Front LabelZiata Sauvignon Blanc 2021  Front Bottle Shot

Ziata Sauvignon Blanc 2021

  • JS90
750ML / 14.1% ABV
Other Vintages
  • WS90
  • SJ94
  • WS91
  • WE90
  • WS90
  • WE91
All Vintages
Regular price
Currently Unavailable $29.99
Try the
29 99
29 99
Save $0.00 (0%)
1
Limit Reached
MyWine Share
Vintage Alert
Alert me when new vintages are available
Ships today if ordered in next 9 hours
Limit 0 per customer
Sold in increments of 0
0.0 0 Ratings
Have you tried this? Rate it now
(256 characters remaining)

0.0 0 Ratings
750ML / 14.1% ABV

Winemaker Notes

The small, concentrated berries of the 2021 vintage created a riper, rounder expression of our Sauvignon Blanc. Fruit and floral notes of ripe, fleshy peach, cantaloupe and white flowers drive the flavor profile, with lemon and wet copper adding brightness and dimension.

Critical Acclaim

All Vintages
JS 90
James Suckling

Lots of sliced green apples, quince and golden berries on the nose, following through to a round, full-bodied palate with fresh acidity and some apple flavor. Simple, but crunchy, showing a nice texture and roundness, too.

View More
Ziata

Ziata Wines

View all products
Ziata Wines, California
Ziata Wines Founder Karen Cakebread Winery Image

Karen Cakebread launched ZIATA Wines in 2008, after marketing Napa Valley and its wines for 20 years. Karen started the brand with two goals in mind: “to create beautifully structured wines that reflect the vineyards they come from, and to be involved in every aspect of making wine.” Named after her beloved mother Mary Annunziata Webb, ZIATA’s collection of Sauvignon Blanc, Pinot Noir, Mia Madre Red Blend and Chardonnay allows Karen to have an outlet for all of her passions. “Choosing where we source our fruit, working closely with our growers and our winemaker, building strong connections with our customers—I love being able to put my personal touch on all of it,” she says. Jennifer Williams joined the ZIATA team as head winemaker in 2015 after working at many reputable wineries since the early 2000s. 

Image for Napa Valley Wine California content section
View all products

One of the world's most highly regarded regions for wine production as well as tourism, the Napa Valley was responsible for bringing worldwide recognition to California winemaking. In the 1960s, a few key wine families settled the area and hedged their bets on the valley's world-class winemaking potential—and they were right.

The Napa wine industry really took off in the 1980s, when producers scooped up vineyard lands and planted vines throughout the county. A number of wineries emerged, and today Napa is home to hundreds of producers ranging from boutique to corporate. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux blends. White wines from Napa Valley are usually Chardonnay and Sauvignon Blanc.

Within the Napa Valley lie many smaller sub-AVAs that claim specific wine characteristics based on situation, slope and soil. Farthest south and coolest from the influence of the San Pablo Bay is Carneros, followed by Coombsville to its northeast and then Yountville, Oakville and Rutherford. Above those are the warm St. Helena and the valley's newest and hottest AVA, Calistoga. These areas follow the valley floor and are known generally for creating rich, dense, complex and smooth red wines with good aging potential. The mountain sub appellations, nestled on the slopes overlooking the valley AVAs, include Stags Leap District, Atlas Peak, Chiles Valley (farther east), Howell Mountain, Mt. Veeder, Spring Mountain District and Diamond Mountain District. Napa Valley wines from the mountain regions are often more structured and firm, benefiting from a lot of time in the bottle to evolve and soften.

Image for Sauvignon Blanc content section
View all products

Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

SOU554933_2021 Item# 1070782

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""

Processing Your Order...