Xarel-lo 4 Items
- All White Wine
- Chardonnay 1760
- Sauvignon Blanc 683
- Riesling 421
- Other White Blends 323
- Pinot Gris/Grigio 244
- Chenin Blanc 118
- Other White Wine 113
- Rhône White Blends 105
- Gruner Veltliner 83
- Albarino 67
- Muscat 63
- Pinot Blanc 54
- Bordeaux White Blends 52
- Viognier 47
- Vermentino 44
- Gewurztraminer 40
- Melon de Bourgogne 34
- Verdejo 32
- Aligote 25
- Arneis 23
- Garganega 22
- Godello 21
- Semillon 17
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- Cortese 16
- Verdicchio 16
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- Torrontes 15
- Carricante 14
- Viura 14
- Grenache Blanc 13
- Trebbiano 11
- Greco 10
- Jacquere 10
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- Ribolla Gialla 9
- Grillo 8
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- Friulano 6
- Muller Thurgau 6
- Picpoul 6
- Furmint 5
- Pedro Ximénez 5
- Vernaccia 5
- Moschofilero 5
- Silvaner 5
- White Pinot Noir 5
- Scheurebe 4
- Xarel-lo clear Wine Type filter
- Kerner 3
- Palomino 3
- Sauvignon Gris 3
- Rkatsiteli 2
- Grechetto 1
- Verdelho 1
- Arinto 1
- Inzolia 1
- Loureiro 1
- Savagnin 1
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Venus La Universal Venus de Cartoixa Blanco 2018Xarel-lo from Montsant, Spain- RP
0.0 0 Ratings79 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Can Sumoi Xarel-lo 2022Xarel-lo from Penedes, Spain0.0 0 Ratings23 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Celler Credo Miranius Xarel-lo 2020Xarel-lo from Penedes, Spain3.2 8 Ratings13 99Ships Fri, Oct 6Limit 0 per customerSold in increments of 0 -
Entre Vinyes Oniric Blanc 2022Xarel-lo from Penedes, Spain0.0 0 Ratings17 99Ships TomorrowLimit 0 per customerSold in increments of 0
Learn about Xarel-lo — taste profile, popular regions and more …
The variety responsible for the staying power of the finest Cavas, Xarel-lo is most associated with the Penedès region of Spain where it plays an important role in most Cava blends along with Parellada and Macabeo. Prized for high levels of acidity and polyphenols, Xarel-lo adds strength, body and a distinct greengage or earthy character to these blends.
Tasting Notes for Xarel-lo
Xarel-lo is a dry white wine that balances a delicate light body with electric acidity. The grape is characterized by notes of lemon peel, white peach, apple, greengage, fennel and thyme.
Perfect Food Pairings for Xarel-lo
Xarel-lo pairs naturally with lobster, king crab, grilled prawns, puff pastry appetizer and asparagus salad.
Somm Secret for Xarel-lo
Just a few miles northeast of Barcelona, Xarel-lo vineyards around the town of Alella produce highly regarded still wines with fresh lemon and stone fruit flavors.