Louis Jadot Nuits-Saint-Georges Les Boudots Premier Cru Domaine Gagey 2015
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Product Details
Your Rating
Somm Note
Winemaker Notes
This wine is very elegant both delicate and powerful with aromas of black berries and spices. Tannins are abundant but silky.
It will be the perfect companion to red roasted or grilled meat. It can also be paired with game.
Professional Ratings
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James Suckling
Some elegance and floral notes with some orange zest, wild raspberries and red cherries. Very vibrant. The palate has attractive tannins that are sturdy yet focused through the finish. Great depth.
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Wine Enthusiast
This premier cru vineyard lies at the northern end of Nuits-St.-Georges, close to Vosne Romanée. That explains the structure and richness of this firm wine. It is dense with tannins that give a dry core to the rich red fruits. With acidity still right up front and with the tannins, the wine needs aging. Drink from 2021.
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Wine Spectator
A beam of pure cherry and currant bisects this fresh red, which delivers mineral, spice and light vegetal accents that add depth. This has tension and finishes on the compact side, where it feels more aerial. Best from 2021 through 2036.
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Robert Parker's Wine Advocate
The 2015 Nuits Saint Georges 1er Cru Les Boudots displayed a slight metallic note on the nose, though underneath lay plenty of crisp blackberry and black plum fruit, focused if perhaps missing a little charm. The palate is fresh and crisp on the entry and I wager showing more class than the aromatics. Nicely balanced with a dash of black pepper on the finish, hopefully the aromatics will improve and just gain a tad more personality by the time of bottling.
Range: 88-90
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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”
Inhabiting the bottom end of the northern half of the Côte d’Or, Nuits-St-Georges is a busy, market-driven town and home to many of Burgundy’s negociants. It is also the largest town in the Côte d’Or after Beaune and contributes "nuits" to the name of Côte de Nuits (i.e., the northern half of the Côte d’Or).
The appellation itself is divided into two parts, where in the north it directly borders Vosne-Romanée, the southerly end is the commune of Prémeaux. There are no Grands Crus in this village, though it does have a large number of Premiers Crus.
The best Nuits-St-Georges Pinot Noir are layered with cherry, plum, underbrush and sandalwood. The fruit is sweet, the wine energetic, and the finish long and lush.