Claude Riffault Sancerre Les Chasseignes 2021

Sauvignon Blanc
  • 93 Robert
    Parker
  • 92 Vinous
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Claude Riffault Sancerre Les Chasseignes 2021  Front Bottle Shot
Claude Riffault Sancerre Les Chasseignes 2021  Front Bottle Shot Claude Riffault Sancerre Les Chasseignes 2021  Front Label

Product Details


Varietal

Producer

Vintage
2021

Size
750ML

Features
Green Wine

Your Rating

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Somm Note

Winemaker Notes

Professional Ratings

  • 93

    The 2021 Sancerre Les Chasseignes opens with an excitingly pure, mineral and coolish (limestone) nose with mocha and very fine phenolic aromas reminiscent of gooseberries. Predominantly sourced in the upper part of the limestone lieu-dit where Riffault holds 7.5 well-ventilated acres, the wine opens with a pure and rocky bouquet of iodine, dashes of lemon juice and hints of mocha. Aged in large barrels of 2,000 liters (and some smaller barrels) for 14 months, this is a full-bodied, pure, fresh and saline Sancerre with intensity, fine and mealy tannin grip and lively mineral acidity that carries the wine to a quite long, pure and naked finish with lots of mineral tension, grip, lime zest and iodine flavors. This is not really austere (too juicy) but a kind of wine with thrills and tension as well as energy. Biodynamic farming. 13% stated alcohol. Natural cork. Tasted in March 2023. Best After 2023

  • 92

    The 2021 Les Chasseignes is elegant, supple and shows excellent clarity. It highlights citrus and elderflower notes with a trace of nuttiness from long lees aging. The 2021 displays delightful tension and is finely poised with a long thread of acidity, pulling the wine through to its long conclusion.

Claude Riffault

Claude Riffault

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Claude Riffault, France
Claude Riffault Winery Image
Domaine Claude Riffault, which has been family-owned and run for five generations, is now in the hands of Claude’s son Stéphane who is working the soil in a much more organic fashion than his father. Chemical herbicides are no longer used on the parcels and there is a heavy weed cover in most of the parcels. The family owns 33 different (and quite small) plots on steep hillsides in four different villages. Part of the vineyard is made up of limestone soil which produces while vines with great fruit and explosive aromas. They also own a smaller amount of vines on flint soil which produces wines of incredible minerality and precision. The vines are ll vinified by plot and by soil type before some are assembled to make a small number of bottlings.
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WWH170160_2021 Item# 1236789

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