Wrath EX Sauvignon Blanc 2020  Front Label
Wrath EX Sauvignon Blanc 2020  Front LabelWrath EX Sauvignon Blanc 2020  Front Bottle Shot

Wrath EX Sauvignon Blanc 2020

  • WE92
750ML / 12.5% ABV
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750ML / 12.5% ABV

Winemaker Notes

With a name meaning "out of" in Latin, EX speaks to Wrath's focus on expressing the personality and characteristics of their Certified Sustainable (SIP) estate vineyard. They harvest grapes at two different ripeness levels and then blend to a portion of each lot together to create a wine that encapsulates the best qualities of each lot. The 2020 EX Sauvignon Blanc is bright and refreshing with pronounced white grapefruit and crisp acidity.

Critical Acclaim

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WE 92
Wine Enthusiast
Extremely grassy and seaweed-like aromas kick off the nose of this botttling, with dried lemon rind, chiseled stone and singed lime-peel elements also at play. There's a great grip to the palate, where jalapeño and lime flavors float atop the smashed stone minerality.
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Wrath

Wrath

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Wrath, California
Wrath Wrath Winery Winery Image
Located on the River Road Wine Trail in Northern Monterey County, Wrath Wines estate produces small lots of site-driven wines from their 72 acre estate vineyard and other respected properties within the nearby Santa Lucia Highlands AVA. The estate San Saba Vineyard was first planted in 1975 and when owners, Michael Thomas and his mother Barbara Lemmon, purchased the property from Michael’s stepfather in 2007, they set out to dramatically change the estate’s wine and viticulture program to produce terroir-inspired wines

Michael worked closely with viticulturist Steve McIntyre and winemaker, Sabrine Rodems, to create a program focused on producing small lots of wine that depict the influence of land, weather and winemaking. To preserve the local ecosystem., Wrath developed a sustainable farming program that is certified by the CCVT. In addition to protecting the local environment, the winery team believes it enables them to produce wines that are more authentic and specific to the local terroir.

The name for the winery was inspired by both the ‘wrath’ of nature and the ‘wrath’ of the creative process that winemakers must have when crafting wine.

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Monterey Wine

Central Coast, California

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A geographic and climatic paradise for grape vines, Monterey is a part of the greater Central Coast AVA and contains within it five smaller sub-appellations, including Arroyo Seco, San Lucas, San Bernabe, Hames Valley and the famous Santa Lucia Highlands. The climate is relatively warm but tempered by cool, coastal winds, allowing the regions in Monterey County an exceptionally long growing season. Bud break often happens two weeks sooner and harvest tends to be two weeks later compared to other surrounding regions.

Monterey’s coastal side, where the cooling ocean fog allows grapes to develop a perfect sugar-acid balance, excels in the production of Chardonnay, Pinot Noir and Riesling. Warmer, inland subzones are home to fleshy, concentrated and full-bodied reds like Cabernet Sauvignon, Merlot and Zinfandel.

Chardonnay, covering about 40% of vineyard acreage, is the most widely planted grape in all of Monterey County.

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Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

DBIWEXSB20_2020 Item# 1014713

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