Tenuta di Gracciano della Seta Rosso di Montepulciano 2020

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    Tenuta di Gracciano della Seta Rosso di Montepulciano 2020  Front Bottle Shot
    Tenuta di Gracciano della Seta Rosso di Montepulciano 2020  Front Bottle Shot Tenuta di Gracciano della Seta Rosso di Montepulciano 2020  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2020

    Size
    750ML

    ABV
    13.5%

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    Somm Note

    Winemaker Notes

    Bright ruby red. On the nose, hints of red fruits, particularly cherry and raspberry. On the palate the wine is dry and fresh with persistent but silky tannins. Very pleasant.

    Its freshness makes this wine suitable for all types of dishes. It goes well with first courses, charcuterie, semi-aged cheeses as well as certain fish dishes.

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    Tenuta di Gracciano della Seta

    Tenuta di Gracciano della Seta

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    Tenuta di Gracciano della Seta, Italy
    Tenuta di Gracciano della Seta Tenuta di Gracciano della Seta Winery Image
    The Tenuta di Gracciano is one of the oldest companies in the Montepulciano area. The Svetoni family (originally from these lands) had owned Gracciano since the early 1800s. The Villa built at the beginning of the 19th century is surrounded by an Italian garden dating back to that era. Gracciano was a very large property, over 400 hectares with 22 farms, where in addition to wine, the various typical products of Tuscany share cropping were cultivated. The estate was handed down today to the three brothers of the Seta Ferrari Corbelli Greco, Marco, Vannozza and Galdina through their father Giorgio. Currently the company consists of about 70 hectares of which 20 are vineyards. The vineyards are located on the silty-clay soils of the hills of Gracciano, one of the most prestigious historical crus of Montepulciano. We recall that since 1864 the Vino Nobile di Montepulciano of the wineries then Svetoni (now Tenuta di Gracciano della Seta) won a prize at the international fair in Turin.Even today in the old cellars of the villa of Gracciano various bottles of historical vintages are preserved. Giorgio della Seta who had worked for many years as a "Manager" of a multinational company in various countries abroad, returned to Tuscany, decided to devote himself to the family business, renewing the vineyards and building a new wine-making cellar in 2013 which has thus joined the historic cellar which remains operational for aging in wood. The company has always been run by renowned winemakers (such as Nicolò d'Afflitto from 1985 and from 1995 by Beppe Rigoli) who have contributed to making the Tenuta di Gracciano produce the excellent Vino Nobile di Gracciano della Seta, in the absolute respect for the terroir and enhancing the native vines.
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    Among Italy's elite red grape varieties, Sangiovese has the perfect intersection of bright red fruit and savory earthiness and is responsible for the best red wines of Tuscany. While it is best known as the chief component of Chianti, it is also the main grape in Vino Nobile di Montepulciano and reaches the height of its power and intensity in the complex, long-lived Brunello di Montalcino. Somm Secret—Sangiovese doubles under the alias, Nielluccio, on the French island of Corsica where it produces distinctly floral and refreshing reds and rosés.

    Image for Montepulciano Wine Tuscany, Italy content section

    Montepulciano Wine

    Tuscany, Italy

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    This significant Tuscan village—not to be confused with the red grape of the same name widely grown in Abruzzo and the Marche regions—was home to one of the first four Italian DOCGs granted in 1980.

    Based on the Sangiovese grape (here called Prugnolo Gentile), the village’s prized wine called Vino Nobile di Montepulciano ranks stylistically in between Chianti Classico, for its finesse, and Brunello di Montalcino for its power. With a deep ruby color, heavy concentration and a firm structure given by the village's heavy, cool clay soils, most Vino Nobile di Montepulciano will demand some bottle age.

    LYRGRAROS20_2020 Item# 781111

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