Solomon Hills Estate Pinot Noir 2020
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Winemaker Notes
Solomon Hills Estate Pinot Noir offers an exceptional expression of our cool climate region, with bright, fruit flavors beautifully balanced by dried florals and vegetation.
Professional Ratings
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Robert Parker's Wine Advocate
The 2020 Pinot Noir Solomon Hills Estate has a medium ruby color and fantastic botanical accents that give this wine its own singular personality. Pure strawberry and raspberry are accented with wafts of lemon peel, wild mint, juniper and dried herbs, continuing to unfold as it airs in the glass. Medium-bodied, uber silky and fresh, it features concentrated berry fruits and a wave of herbal nuances across the long finish. Best After 2022
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Wine Enthusiast
Muddled mulberry, plum and smoked sagebrush aromas entice the nose on this bottling. Vibrant and lovely purple fruit flavors are layered in oak and chaparral spice, but it's the vibrant acidity that leaves the complex palate wanting more.
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Jeb Dunnuck
All destemmed and brought up in 45% new French oak. the 2020 Estate Pinot Noir Solomon Hills just about jumps out of the glass and is incredibly expressive and complex. Mulberries, ripe cranberries, sappy flowers, and incense notes all define the bouquet, and it's medium-bodied on the palate, with a supple, elegant mouthfeel, soft tannins, and a great finish. It leads with its pure fruit yet certainly doesn't lack complexity. I like it today, but this will benefit from just a year or so of bottle age and should have a decade of prime drinking.
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Tasting Panel
Following intense aromas of blueberry and heather, brushy notes of dried purple flowers and blue fruit engage on the first sip. Salinity enters midway on a determined flow of root beer, cinnamon, and fennel. This may be the most dramatic vintage for this wine, showing off the sandy soils and cool climate of its birthplace.
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Wine & Spirits
Leading with scents of rose petal and wild cherries, there’s stemmy earthiness here that gives the wine immediacy and savory complexity. The flavors are upfront and fresh, with an earthy, humus-like grounding that keeps the wine focused and on point. For game, like quail.
Other Vintages
2021-
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Wine
The Solomon Hills Vineyard was planted by the Miller Family in the late 1990's. Known for pinot noir and chardonnay, Solomon Hills found its tenor early on in its relatively young life among a broad range of talented winemakers who found its vibrant, youthful flavor profile exhilarating, and, at times, profound.
The soils of Solomon Hills Vineyards are composed primarily of ocean derived sandy loams. Because it is the western most vineyard in the Santa Maria Valley appellation, it is the coolest of all vineyards in this growing region. With the Pacific coastline only miles away, a constant maritime influence results in wines of precise acidity, bright fruit and an inherent elegance.
The Solomon Hills Vineyards takes its title from neighboring hills named for Solomon Pico, a celebrated bandit who in the 1850's traveled frequently along the stretch of El Camino Real that is known today as Santa Maria Valley.
Santa Maria Valley lies mainly in northern Santa Barbara County, with a small portion of it overlapping southern San Luis Obispo County. It is close to the Pacific, and runs east-west, which means warmer air in the eastern end draws cool air off the ocean in the west, and brings it through the valley. This effect, combined with abundant sunshine, lengthens the growing season. The longer growing season leads to long hang time, which promotes both ripeness and optimal acidity levels in grape berries. As early as the 1970’s, Santa Maria Valley was recognized as being a superior source of wine grapes, certainly including Chardonnay and Syrah. But arguably the top variety here is Pinot Noir.
Originally a domain primarily of growers, including the Miller Family of the justifiably famous Bien Nacido Vineyard, this AVA is now home to over 30 wineries. Santa Maria Valley Pinot Noir consistently offers full flavors of cherry, strawberry and raspberry, often accompanied by notes of spice, cola, vanilla and earth. They show impressive balance and elegance, as well as great versatility with food.