Remelluri Rioja Reserva 2011

  • 92 Robert
    Parker
  • 92 James
    Suckling
  • 91 Jeb
    Dunnuck
4.3 Very Good (14)
2008 Vintage In Stock
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Remelluri Rioja Reserva 2011 Front Bottle Shot
Remelluri Rioja Reserva 2011 Front Bottle Shot Remelluri Rioja Reserva 2011 Front Label

Product Details


Varietal

Region

Producer

Vintage
2011

Size
750ML

Features
Green Wine

Your Rating

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Somm Note

Winemaker Notes

Remelluri Reserva is the original Granja Nuestra Señora de Remelluri estate wine, fruit of the most important vineyards of the property. It originates from the three valleys surrounding the winery — Remelluri, Valderremelluri and Villaescusa — which belong to the municipalities of Labastida (Rioja Alavesa) and Rivas de Tereso, hamlet that belongs to San Vicente de La Sonsierra (Rioja Alta). The resulting wine shows great black fruit aromas with complex spiciness. The palate is beautiful with a rich brooding texture.

Professional Ratings

  • 92
    Not far off from the phenomenal 2010, the 2011 Reserva was cropped from a much warmer and riper vintage and it shows. This is the cuvée that represents the house style and wants to showcase the landscape of their estate, blending grapes from their 108 hectares of vineyards located at altitudes ranging from 550 to 800 meters altitude, with vines aged between 35 and 80 years. It's mostly Tempranillo with some Garnacha and Graciano, fermented with natural yeasts and aged in barrel for some 16 months before being bottled. There are aromas of damson plums and plenty of spices, quite ripe and heady, a little cooked. The palate is lush and round with abundant, dusty tannins. This is a powerful vintage.
  • 92
    This is very tannic and powerful with a full body, and a solid backbone. Dark berry and chocolate undertones. Hints of wet earth. Needs time to come together still. Tannic. Decant before serving or wait until 2020.
  • 91
    A solid value, the 2011 Remelluri Reserva is a rounded, sexy wine that delivers loads of pleasure. Blackberries, plums, ground herbs, licorice, and a touch of violet notes all emerge from this medium to full-bodied Rioja that’s ideal for drinking over the coming 7-8 years or so. It’s fruit-loaded yet also balanced and classic Rioja.

Other Vintages

2016
  • 93 Robert
    Parker
2015
  • 94 Robert
    Parker
2014
  • 93 James
    Suckling
  • 93 Robert
    Parker
2013
  • 93 Robert
    Parker
  • 91 Wine &
    Spirits
2012
  • 93 Robert
    Parker
2010
  • 95 James
    Suckling
  • 93 Robert
    Parker
2009
  • 93 Robert
    Parker
  • 92 Wine
    Enthusiast
2008
  • 90 Robert
    Parker
Remelluri

Remelluri

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Remelluri, Spain
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Remelluri is one of the most timeless and iconic landscapes of the wine world, as well as one of the most enchanting vineyards in Spain. While firmly anchored in its historical past, Remelluri illuminates the path forward for not only the future of Rioja but also world-class, terroir-based fine wines produced in Spain. It is about rediscovering the essence of Rioja, and the story’s evolution is genuinely cinematic in scope. At Remelluri, the future lies in the past.

The estate’s origins date back to the tenth century when Count Erramel, a Basque warrior and aristocrat from Álava, founded a small village on the site (uri in Basque); hence the name Erramel Uri evolved to Remelluri. The first wines were made here in the fourteenth century. The modern winery was established in 1967 when Jaime Rodríguez Salís purchased the vineyards at the heart of the former estate and began to make wine from the ancient, abandoned site. Remelluri became the first single-vineyard Rioja of the modern era with its release of the 1971 vintage, standing out from a conservative wine culture based on house style and blends of purchased wines from throughout Rioja. Remelluri was founded on individuality and the concepts of terroir and specificity, always distinct from the industrial machine of greater Rioja.

Remelluri’s vineyards are located along the slopes of the Sierra de Toloño mountains, just above the village of Labastida in Rioja Alavesa. The vineyards here are at the highest elevation in the Rioja region with vines planted between 500 and 950 meters, south-facing, and protected from the prevailing northern winds and frost. The estate consists of more than 80 individual plots, all of which are vinified separately. One of the keys to the location’s significance is that the vines are planted in terraced amphitheaters following the contours of the mountainside, which shelters them from the harsh weather on the leeward side. This ideal location is why generations of inhabitants have sought shelter and farmed the site for centuries.

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Hailed as the star red variety in Spain’s most celebrated wine region, Tempranillo from Rioja, or simply labeled, “Rioja,” produces elegant wines with complex notes of red and black fruit, crushed rock, leather, toast and tobacco, whose best examples are fully capable of decades of improvement in the cellar.

Rioja wines are typically a blend of fruit from its three sub-regions: Rioja Alta, Rioja Alavesa and Rioja Oriental, although specific sub-region (zonas), village (municipios) and vineyard (viñedo singular) wines can now be labeled. Rioja Alta and Alavesa, at the highest elevations, are considered to be the source of the brightest, most elegant fruit, while grapes from the warmer and drier, Rioja Oriental, produce wines with deep color, great body and richness.

EWLSPREMRRV11_2011 Item# 368365

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