Provenance Vineyards Deadeye Red 2017

  • 92 James
    Suckling
3.5 Very Good (16)
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Provenance Vineyards Deadeye Red 2017  Front Bottle Shot
Provenance Vineyards Deadeye Red 2017  Front Bottle Shot Provenance Vineyards Deadeye Red 2017  Front Label

Product Details


Varietal

Region

Producer

Vintage
2017

Size
750ML

ABV
15.3%

Your Rating

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Somm Note

Winemaker Notes

Expressive aromas of ripe black cherry, blackberry and dark chocolate invite the senses, complemented by subtle notes of clove and spice. The palate showcases structured tannins rounded out by exuberant red berry fruits and vanilla bean flavors. The wine is deliciously chewy, round and plush.

Professional Ratings

  • 92
    A soft, juicy wine with spice, dark berries and fresh sage. Full body, round texture and a savory finish. Merlot, petit sirah, malbec, cabernet sauvignon and syrah.

Other Vintages

2018
  • 92 James
    Suckling
Provenance Vineyards

Provenance Vineyards

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Provenance Vineyards, California
Provenance Vineyards Winery Image
Provenance Vineyards began in 1999 and quickly earned a stellar reputation as the Napa Valley Cabernet house. Over the years, Provenance expanded into also producing tasting-room only regional exclusives and single-vineyard wine for other red, Bordeaux-style blends and white wine. Its founding family had the vision to produce fine wines that were true works of art of unique “provenance” or authentic origin.

Over the years, the brand has passed through the hands of two corporate owners. And in November 2021, the Allen Lombardi family acquired Provenance Vineyards. Attracted to its rich history, timeless style and strong growth potential, the Lombardis are committed to building the next chapter of the brand – increasing domestic distribution (and expanding globally) in fine wine shops and restaurants. The goal is make Provenance Vineyards wine more accessible to Napa wine lovers throughout the world.

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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

YNG425520_2017 Item# 1306597

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