Patz & Hall Sonoma Coast Chardonnay 2018  Front Label
Patz & Hall Sonoma Coast Chardonnay 2018  Front LabelPatz & Hall Sonoma Coast Chardonnay 2018  Front Bottle Shot

Patz & Hall Sonoma Coast Chardonnay 2018

  • WE92
  • JD92
750ML / 14.5% ABV
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4.1 5 Ratings
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4.1 5 Ratings
750ML / 14.5% ABV

Winemaker Notes

The 2018 offering is a collection of fourteen single-vineyard quality sites that could all be bottled on their own including; Dutton Ranch, Sanchietti Vineyard, Gap’s Crown Vineyard, Zio Tony Ranch and Durell Vineyard. The wine has inviting aromas of spicy pear, lemon drop and lime zest. As a cool-climate Chardonnay, there’s a nice tartness on the palate giving the wine great poise, balance and energy. A pretty floral note adds a layer of complexity and melds with the peach nectar and apple flavors on the long finish.

Critical Acclaim

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WE 92
Wine Enthusiast
Floral and mineral-driven, this coastal wine delivers a stoniness of green apple and pear—crisp, defined flavors that lead to a complementary spread of brioche and toasted oak. Hearty and rich, it has balance and concentration.
JD 92
Jeb Dunnuck
The 2018 Chardonnay Sonoma Coast looks to be terrific, with a juicy, vibrant, medium-bodied style as well as classic lemon, melon, crushed stone, and white flower-like aromas and flavors. It picks up a beautiful salinity and saltiness on the finish and is going to evolve nicely for 3-5 years. Incredibly well-done, it displays classic Sonoma Coast character.
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Patz & Hall

Patz & Hall

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Patz & Hall, California
Patz & Hall Patz & Hall Winery Video
Patz and Hall Wine Company was founded in 1988 by Donald Patz, James Hall, Anne Moses and Heather Patz, and is dedicated to the production of hand-crafted wines. The four are long-time Napa Valley residents and wine industry professionals, with a wide variety of experiences. Patz and Hall produces Chardonnay and Pinot Noir wines from selected vineyard sources in Napa, Sonoma, Mendocino and Monterey counties. The Patz and Hall method is to work closely with each of their growers to achieve a unique expression of the vineyard site and deliver wines that reflect both the site and their vision for great wine.
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Sonoma Coast Wine

Sonoma County, California

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A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.

Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.

The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.

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One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

SOU539142_2018 Item# 877956

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