Opus One 2016

  • 99 James
    Suckling
  • 98 Robert
    Parker
  • 98 Decanter
  • 97 Jeb
    Dunnuck
  • 94 Wine
    Spectator
4.6 Fantastic (102)
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Opus One  2016 Front Bottle Shot
Opus One  2016 Front Bottle Shot Opus One  2016 Front Label

Product Details


Varietal

Region

Producer

Vintage
2016

Size
750ML

Features
Collectible

Your Rating

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Somm Note

Winemaker Notes

The 2016 Opus One is remarkably elegant and bright offering sumptuous aromas of fresh red and blue fruit, baking spices and vanilla, and a delicate fragrance of spring florals. The initial bouquet is augmented by more nuanced notes of sage, rosemary, and black olive. Juicy flavors of black cherry, blackberry and cassis flood the palate and creamy, fine-grained tannins deliver a delightfully round structure. Harmonious and lively, the flavors linger to create an enduring finish with touches of dark chocolate and espresso.
Blend: 77% Cabernet Sauvignon, 8% Merlot, 8% Petit Verdot, 5% Cabernet Franc, 2% Malbec

Professional Ratings

  • 99
    Fantastic aromas that are complex and complete with blackcurrants, blueberries and herbs, such as basil and bay leaf. But always subtle. Full-bodied yet linear and very refined with a very persistent finish. It shows drive and brightness. So refined at the end. Needs at least three to five years to come together.
  • 98

    Deep garnet-purple colored, the 2016 Opus One bursts from the glass with ripe blueberries, black cherry jam and crème de cassis with hints of violets, dark chocolate, cedar chest and cardamom, plus a touch of charcoal. Full-bodied, rich and concentrated, the palate delivers layer upon layer of opulent stewed black fruit with amazing tension and firm, ripe, fine-grained tannins, finishing long with a whole array of exotic spices coming through.

  • 98
    Love the juiciness of this, right off the bat, rich deep black cherry rippling with menthol and eucalyptus notes, and these beautiful floral aromatics that Opus gets in the best years. A very classic style, touches of baked vanilla, rosemary and olive. Harvest 9th September to 12th October (starting off slowly then speeding up as the heat rose). 1% Malbec, 8% Petit Verdot completes the blend, 17 days skin contact.
  • 97

    The 2016 Opus One is brilliant and shows yet again that 2016 was a magical vintage for Napa Valley. Based largely on Cabernet Sauvignon mixed with 8% each of Petit Verdot and Merlot, with 5% Cabernet Franc and a splash of Malbec, its deep purple hue is followed by a beautiful bouquet of black cherries, crème de cassis, and blueberry fruit intermixed with notions of cedary spice, toasty oak, graphite, and flowers. With an almost Bordeaux-like class and structure, this full-bodied beauty has no hard edges, plenty of ripe tannins, and is extraordinarily pure, elegant, and long. It can be drunk today (give it a healthy decant) or cellared for 2-3 decades. Rating: 97+.

  • 94
    A focused, restrained style, with a steady beam of fresh red and black currant preserve flavors, laced with bay leaf, cedar and tobacco notes. An iron edge pierces the finish, while the fruit keeps pace. A bit more classically backward than its Oakville peers, so tuck this away in the cellar. Cabernet Sauvignon, Petit Verdot, Merlot, Cabernet Franc and Malbec. Best from 2020 through 2038.

Other Vintages

2019
  • 99 Robert
    Parker
  • 99 James
    Suckling
  • 98 Jeb
    Dunnuck
  • 95 Wine
    Spectator
2018
  • 99 James
    Suckling
  • 98 Robert
    Parker
  • 97 Jeb
    Dunnuck
  • 97 Wilfred
    Wong
  • 95 Decanter
  • 94 Wine
    Spectator
2017
  • 96 Decanter
  • 95 Robert
    Parker
  • 95 James
    Suckling
  • 93 Wine
    Spectator
2015
  • 98 James
    Suckling
  • 97 Robert
    Parker
  • 93 Wine
    Spectator
2014
  • 97 James
    Suckling
  • 96 Robert
    Parker
  • 93 Decanter
  • 93 Wine
    Spectator
2013
  • 100 James
    Suckling
  • 98 Robert
    Parker
  • 94 Decanter
  • 92 Wine
    Spectator
2012
  • 97 James
    Suckling
  • 96 Robert
    Parker
  • 94 Decanter
  • 93 Wine
    Spectator
2011
  • 95 Decanter
  • 94 Vinous
  • 92 James
    Suckling
2010
  • 98 Jeb
    Dunnuck
  • 97 Decanter
  • 96 James
    Suckling
  • 96 Robert
    Parker
  • 92 Wine
    Spectator
2009
  • 93 Decanter
  • 93 Jeb
    Dunnuck
  • 93 James
    Suckling
  • 92 Wine
    Spectator
2008
  • 94 James
    Suckling
  • 93 Jeb
    Dunnuck
  • 92 Wine
    Spectator
2007
  • 96 Jeb
    Dunnuck
  • 95 Robert
    Parker
  • 94 Wine
    Spectator
2006
  • 95 Jeb
    Dunnuck
  • 93 James
    Suckling
  • 93 Robert
    Parker
  • 90 Wine
    Enthusiast
2005
  • 96 Decanter
  • 95 Jeb
    Dunnuck
  • 95 Robert
    Parker
  • 90 Wine
    Spectator
2004
  • 96 Robert
    Parker
  • 96 Jeb
    Dunnuck
  • 90 Wine
    Spectator
2003
  • 94 Jeb
    Dunnuck
  • 94 Robert
    Parker
2002
  • 95 Jeb
    Dunnuck
  • 94 Robert
    Parker
2001
  • 95 Wine
    Enthusiast
  • 93 Wilfred
    Wong
  • 92 Jeb
    Dunnuck
  • 90 Robert
    Parker
2000
  • 92 Wine
    Enthusiast
1999
  • 93 Wine
    Spectator
1997
  • 94 Wine
    Spectator
1996
  • 94 Robert
    Parker
  • 93 Decanter
1995
  • 93 Robert
    Parker
  • 92 James
    Suckling
1994
  • 95 Decanter
  • 92 Robert
    Parker
  • 92 Wine
    Spectator
1993
  • 93 Robert
    Parker
  • 92 Decanter
  • 92 Wine
    Spectator
1992
  • 95 Decanter
  • 92 Wine
    Spectator
  • 92 Robert
    Parker
1991
  • 96 Decanter
  • 92 Robert
    Parker
1990
  • 96 Wine
    Spectator
  • 90 Robert
    Parker
1988
  • 91 Robert
    Parker
1987
  • 96 Wine
    Spectator
  • 93 Robert
    Parker
1986
  • 94 Wine
    Spectator
1984
  • 94 Decanter
1980
  • 100 Decanter
1979
  • 93 Decanter
  • 91 Wine
    Spectator
Opus One

Opus One

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Opus One, California
Opus One Opus One winery Winery Image

Learn about Opus One, it’s history, the winery and the wine.


History of Opus One

Opus One is a partnership founded by Baron Philippe de Rothschild of Chateau Mouton Rothschild in Pauillac, France, and renowned Napa Valley vintner, Robert Mondavi. Producing luxury wines from its Napa Valley vineyards, the partnership made its first vintage in 1979 and has made wine at Opus One since 1991. The facial profile of the two founders is visible on their iconic label. 


Opus One Wine

The essence of time is expressed in Opus One wine by the character of each vintage. Place, often defined as terroir, represents the geography, the climate and the essential human element which is captured in the wine’s balance between power and finesse, structure and texture.


Guided by the vision of our founders, winemaker Michael Silacci combines intuition and technical acumen with the dual perspective of viticulturist and winemaker. From tasting berries to careful sorting and extended aging in new French oak barrels, each stage of the winemaking process is afforded the same meticulous consideration and attention. After 18 months, the Opus One wine is bottled and held an additional 15 months until release on October 1st each year.


The Opus One Winery

Rising gracefully from the vineyards, Opus One winery stands in subtle celebration of the land and the open space that surrounds the estate. It remains an ongoing testament to the founders’ vision of a singular wine that transcends generations.


The estate vineyards of Opus One, comprised of four parcels, sit in the western portion of the famed Oakville AVA in Napa Valley. Two parcels, totaling 100 acres, are within the renowned To Kalon Vineyard. These are complemented by the combined 70 acres of the Ballestra and River parcels, which envelop the winery. In the vineyards, hand-harvesting and other traditional approaches are taken wherever they work best. When modern techniques benefit the winegrowing process, they are researched, evaluated and integrated into practice

Image for Bordeaux Blends content section
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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

Image for Oakville Wine Napa Valley, California content section

Oakville Wine

Napa Valley, California

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Home to some of the most sought-after Cabernet Sauvignon in America, Napa Valley’s Oakville district stretches across the center of Napa's valley floor and foothills between the Vaca and Mayacamas Mountains. This AVA is home to the legendary To Kalon Vineyard and Martha's Vineyard, as well as many powerhouse wineries including Screaming Eagle, Silver Oak, Robert Mondavi, Opus One, Far Niente and Groth.

The climate is generally warm and agreeable, resulting in year after year of favorable vintages. Summer days see a gentle tug of war between warmer inland air and the cool air coming in from the San Pablo Bay, creating an ideal environment to grow red varieties. Oakville's diverse soils, namely ancient sea bedrock, clay and gravel, are well-drained, and perfect for high-caliber viticulture.

Cabernet here is often bottled varietally but is also popular in Bordeaux Blends. Oakville wines are known for their silky, sensual textures, structured tannins, dark and brooding fruit and lovely aromatics. These age-worthy and prestigious wines are favored by collectors throughout the world.

SWS946048_2016 Item# 544710

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