Movia Veliko Rosso 2010

  • 91 Wine &
    Spirits
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Movia Veliko Rosso 2010  Front Bottle Shot
Movia Veliko Rosso 2010  Front Bottle Shot Movia Veliko Rosso 2010  Front Label

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

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Somm Note

Winemaker Notes

Professional Ratings

  • 91

    Comprised of late-picked merlot, cabernet sauvignon and pinot noir that was cofermented with ambient yeasts and aged for six years in barriques, this is meaty and smoky, with flavors of fire-roasted tomato, grilled strawberry and charred meat bound by leathery tannins. Pair it with robust dishes, like grilled venison or oxtail agnolotti. §

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Movia

Movia

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Movia, Other Europe
Movia Winery Image
Lying along the prime strip of land that adjoins the Italian and the Slovenian sides of the Collio, the Movia estate has been in existencesince the year 1700. It was purchased by the Kristancic family in 1820 and is currently run by the iconic Ales Kristancic. Growing up in the vineyards and winery on many a late evening and Saturday afternoon when he would have preferred to play soccer, the new moon rose and Ales dutifully helped his father transfer wines from barrel to barrel. Today he passionately implements the rigorous biodynamic principles handed down to him while simultaneously experimenting to produce wines of unprecedented purity and authenticity. His distinct vision stems from the wisdom of eight generations spent among the vines and in the cellar coupled with a natural intuition toward to relationship between nature, soil, vines, and wine.
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One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.

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A picturesque, eastern European wine growing nation, Slovenia can claim one of the most ancient winemaking cultures in all of Europe. Its history dates back to the Celts and Illyrians tribes, well before the Romans had any influence on France, Spain or Germany. But it wasn’t until the 1970s that Slovenia developed a more refined, private-sector wine industry.

Today it is a powerful source of some of the industry’s most important orange wines (whites made with extended skin contact); furthermore, fully three quarters of the country’s wine production is white.

Slovenian weather is continental with hot summers and cold, wet winters. It is divided into three wine regions: Podravje in Slovenia’s northeast; Primorska in its west, close to Italy; and Posavje in its southeast. These are further divided to nine wine districts.

MER467288_2010 Item# 540154

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