Long Meadow Ranch Cabernet Sauvignon 2012
-
Suckling
James
Product Details
Your Rating
Somm Note
Winemaker Notes
The nose is loaded with ripe fruit, varietally true earthiness and a touch of sweet oak toast.
On the palate, the tannins melt from start to finish. The range of concentrated black fruits is sweetly extracted and ever present. Notes of black licorice, anise seed, rootbeer and alluring cab perfume dance in and out without dominating. The finish is full of watering, pleasing fruit and polished tannins. We expect this wine to show as beautifully after years of cellaring as it does today.
Pairing: Perfect with LMR Grass-fed beef, braised lamb shanks, or with roasted game.
Professional Ratings
-
James Suckling
A flavorful red with redcurrant and chocolate character. Full to medium body, polished yet silky tannins and a flavorful finish.
Other Vintages
2017-
Wong
Wilfred -
Enthusiast
Wine
-
Wong
Wilfred
-
Enthusiast
Wine
-
Enthusiast
Wine
-
Suckling
James - Decanter
-
Enthusiast
Wine
-
Enthusiast
Wine
-
Enthusiast
Wine
-
Suckling
James
-
Spirits
Wine & -
Spectator
Wine -
Enthusiast
Wine
-
Enthusiast
Wine
-
Enthusiast
Wine
Long Meadow ranch organically farms 90 acres of vineyards in the heart of the Napa Valley - 74 acres of Sauvignon Blanc, Merlot, and Cabernet Sauvingon vineyards in Rutherford, and 16 acres of mountain vineyards on the Mayacamas Estate The Mayacamas Estate vineyards are carved from a second growth forest at about 1,100 feet elevation.
On the Mayacamas Estate vineyard development in 1990 under the guiding hand of Napa Valley vineyard management legend, Laurie Wood. From 1998 to 2011, the vineyards were managed by Frank Leeds of Leeds-Pesch Organic Vineyard Consulting, a true pioneer in organic farming in the Napa Valley.
Today all the vineyards are ably managed by Tony Fernandez. All of our vineyards are farmed using organic practices certified by California Certified Organic Farmers.