Liquid Light Sauvignon Blanc 2021  Front Label
Liquid Light Sauvignon Blanc 2021  Front LabelLiquid Light Sauvignon Blanc 2021  Front Bottle Shot

Liquid Light Sauvignon Blanc 2021

    750ML / 12% ABV
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    750ML / 12% ABV

    Winemaker Notes

    This wine is all about the harmonization of the lively acidity and the fresh fruit of Washington State Sauvignon Blanc. The aroma and palate are full of green pineapple, lime zest, pink grapefruit, along with hints of mandarin orange and jasmine.

    Critical Acclaim

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    Liquid Light

    Liquid Light

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    Liquid Light, Washington
    Liquid Light Winery Video
    Just as a drop of water refracts light into a unique, vibrant spectrum of colors and textures, Liquid Light projects a dazzling range of flavors on the palate— citrus, tropical and orchard fruits with a flash of acidity typical of Washington State’s cool climate. Named for the newly-discovered fifth form of matter, Liquid Light is a modern, fresh expression of Sauvignon Blanc.
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    An important winegrowing state increasingly recognized for its high-quality reds and whites, Washington ranks second in production in the U.S. after California. Washington wines continue to gain well-deserved popularity as they garner higher and higher praise from critics and consumers alike.

    Washington winemakers draw inspiration mainly from Napa Valley, Bordeaux and the Rhône as well as increasingly from other regions like Spain and Italy. Most viticulture takes place on the eastern side of the state—an arid desert in the rain shadow of the Cascade mountains. Irrigation is made possible by the Columbia River. Temperatures are extreme, with hot and dry summers and cold winters, during which frost can be a risk.

    Washington’s wine industry was initially built on Merlot, which remains an important variety to this day, despite having been overtaken in acreage planted by Cabernet Sauvignon and Syrah. Bordeaux blends and Rhône blends are common as well as single varietal bottlings. Washington reds tend to express a real purity of concentrated fruit. The best examples have a bold richness, seamless texture, plush or powdery tannins and flavors such as licorice, herb, forest floor, espresso and dark chocolate.

    In terms of white wine from Washington state, Riesling is the state’s major success story, producing crisp, aromatic examples with plenty of stone fruit that range from bone dry to lusciously sweet. Chardonnay and Sauvignon Blanc perform nicely here as well, and Viognier is beginning to pick up steam.

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    Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

    SOU559192_2021 Item# 1051625

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