Liquid Farm La Hermana Chardonnay 2021
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Robert
Parker -
Jeb
Dunnuck
Product Details
Your Rating
Somm Note
Winemaker Notes
Notes of tropical fruits and white flowers are prevalent in both the aroma and on the palate.
Professional Ratings
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Robert Parker's Wine Advocate
The 2021 Chardonnay La Hermana has pretty aromas of burnt lemon, tarragon, sour cream, matchstick and toast. The medium-bodied palate is satiny and concentrated, its baked apple fruit still youthfully toasty. It is balanced by tangy acidity and finishes with great length and anchoring textural presence. Best After 2022
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Jeb Dunnuck
The 2021 Chardonnay La Hermana has more masculine notes of buttered orange, honeyed mint, hazelnut, and toasted spice, and it's beautiful on the palate, with a focused, racy, vibrant style backed up by rock-solid mid-palate density.
Other Vintages
2022-
Robert
Parker
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Jeb
Dunnuck
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Jeb
Dunnuck
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Wine &
Spirits -
Jeb
Dunnuck -
Robert
Parker
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Wine
Spectator -
Wine
Enthusiast
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Wine
Enthusiast
One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.
A lesser-known but elite AVA within the larger Santa Barbara district, the Santa Maria Valley AVA runs precisely west to east starting near the coast. The valley funnels cool, Pacific Ocean air to the vineyards more inland, allowing grapes a longer hang time to ripen evenly and achieve their full potential by harvest time. Combined with minimal rainfall, consistent warm sunshine, and well-drained soils, it is an ideal environment for grape growing.
Many of the wineries here are small and highly respected, having established a reputation in the 1970s and 80s for producing excellent Central Coast wines like Pinot Noir and Chardonnay. More recently, Syrah has also proven quite successful in the region. Many vineyards are owned by growers who sell their grapes to other wineries, so it is common to see the same vineyard name on bottlings from different wineries. Bien Nacido Vineyard is perhaps the best-known and most prestigious.