Joseph Swan Trenton Estate Vineyard Pinot Noir 2015
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Jeb
Dunnuck -
Wine
Spectator -
Robert
Parker
Product Details
Your Rating
Somm Note
Winemaker Notes
Gorgeous aromas of red berries and cherries with a slight hind of mint. In the mouth, it is amazingly lush, with just enough acid to brighten it. Silky and full, the finish is long and smooth. I predict a bright future for this wine, but it hard to resist.
Professional Ratings
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Jeb Dunnuck
Moving to the two 2015s releases, the 2015 Pinot Noir Trenton Estate is one of the darker hued releases in the lineup and it has a bright ruby/purple hue with almost no amber at the rim. Seeing around 30% stems and 15 months in 60% new French oak, it has a wonderful bouquet of black raspberries, dark cherries, tobacco, California bay, and chocolatey spice. This carries to a medium to full-bodied Pinot Noir with a silky, seamless texture, polished tannins, nicely integrated acidity, and a great finish. I love the complexity here as well as the vibrancy in the fruit, and I think this is a small step up over the 2013.
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Wine Spectator
Mouthfilling and crunchy flavors of cherry, plum, currant and raspberry are well-integrated and backed by lively acidity. The finish is filled with spice and mineral accents.
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Robert Parker's Wine Advocate
The 2015 Pinot Noir Trenton Estate Vineyard has mature aromas of dried red and black fruits with notes of mushroom, damp earth, potpourri and mossy bark. It's serious in the mouth with a firm frame and earthy undercurrent, lifted by good freshness and lilting citrusy accents, finishing long.
Other Vintages
2014-
Robert
Parker
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Jeb
Dunnuck -
Wine
Enthusiast
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Robert
Parker
The winery was named by Joe Swan when he founded it forty eight years ago. Joe came to winemaking from an unlikely background. In 1967 he purchased a small farm on Laguna Road near the town of Forestville in the Russian River Valley of Sonoma County. The property consisted of 13 acres of old Zinfandel vines, fruit trees and pasture along with several structures including an old barn and a nearly 100 year old house.
Although nearly 50 years old, Joseph Swan Vineyards is still young at heart. The passion and curiosity that Joe Swan brought to his craft are still evident in the winery today. Located in the heart of the famed Russian River Valley, now often proclaimed ground zero for great pinot noir, we embrace the artisanal spirit that defines this amazing growing region. The wineries roots were in old vine zinfandel and estate chardonnay and pinot noir. Today, we continue to embrace those wines but also, in recognition of the amazing quality and personality grapes grown by talented and dedicated winegrowers can achieve in this wonderful region, we have added a number of other wines to our portfolio. Each of our wines is a unique expression of its terroir and the vintage. While all carry the hallmark winery signature of balance and personality, they span a broad range of aromas, flavors and textures. As our winemaker often says, “the journey is often more exciting than the destination”. Come and join the journey with us!
While the Russian River Valley is a large appellation with multiple climate zones and soil types, it is best known for cool-climate varieties, with Pinot Noir as the most celebrated. The grapes benefit from a reliable late afternoon flow of Pacific Ocean fog through the Petaluma Gap and along the Russian River Valley that ensures slow and steady ripening and the preservation of grape acidity. Today many of California’s most highly regarded Pinot Noir vineyards are in the Russian River Valley, along with its sub-appellation, Green Valley.
Historically Russian River Valley Pinot Noirs had bright red fruit and delicate earthy, mineral notes. But changes in viticultural and winemaking practices have led to stylistic changes in some of the region’s wines. Adjustments to canopy management, among other techniques, have resulted in riper fruit and bolder wines as well. These show flavors of black cherry, blackberry, cola, spice and darker, loamy earth tones, accenting traditional Pinot Noir notes of strawberry, raspberry and light cherry.