Frederic Esmonin Bourgogne Hautes Cotes de Beaune Rouge 2021

Pinot Noir
    4.1 Very Good (39)
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    Frederic Esmonin Bourgogne Hautes Cotes de Beaune Rouge 2021  Front Bottle Shot
    Frederic Esmonin Bourgogne Hautes Cotes de Beaune Rouge 2021  Front Bottle Shot Frederic Esmonin Bourgogne Hautes Cotes de Beaune Rouge 2021  Front Label

    Product Details


    Varietal

    Producer

    Vintage
    2021

    Size
    750ML

    ABV
    14%

    Your Rating

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    Somm Note

    Winemaker Notes

    This is a lush, expressive Pinot Noir from one of Burgundy's most esteemed producers. Dark cherry fruit and mellow floral notes about, while the palate is elegant and refined.

    Versatile enough for your favorite dishes, including roasted chicken, herb crusted pork roast, and vegetarian cuisine.

    Frederic Esmonin

    Frederic Esmonin

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    Frederic Esmonin, France
    Frederic Esmonin  Winery Image

    Domaine Frédéric Esmonin, from Burgundy's Gevrey-Chambertain appellation, is a true family collaboration that consists of Frederic, his father, André, and his mother, Michele. They have been farming their 10-acres of family vineyards for generations and selling their fruit to the likes of Drouhin, Jadot, and Leroy. In 1988 they began to commercialize their own labels today they are producing consistently high-quality, beautiful wines that represent a great value considering their pedigree.

    Access to some of the best vineyard plots in the region is Esmonin’s greatest fortunes. Today they have Grand Cru parcels and Premier Cru parcel in some of the regions top vineyard sites. And since the best Burgundy wines start with the best grapes, Esmonin uses their decades of farming experience to optimize these plots. But farming is only part of what they do well. Esmonin also employs winemaking techniques that are gentle to the grapes and produce the finest possible quality level. Using a new bladder-press, Esmonin has excellent control over the amount of pressure exerted on the grapes, which are picked only when they have reached ideal ripeness. After a short cold maceration gives the wines an extra dimension of fruit, they are aged in carefully selected French oak barrels of Allier and Nevers forest wood made by Radoux and Berthomieu, two of the very best coopers. Wines are aged in barrels of varying age and toast and then blended in order to achieve optimum balance and complexity. The Domaine ages its wines in wooden casks for between 14 to 17 months. Typically, the grand cru and Lavaut Saint-Jacques Premier Cru wines see 80 percent new oak, whereas the village-level wines are aged in 20 percent new oak.

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    AWIBNRE2021014_2021 Item# 1135503

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