Evening Land Seven Springs Vineyard La Source Pinot Noir 2019

  • 96 Decanter
  • 95 Wine
    Spectator
  • 93 Wine
    Enthusiast
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Evening Land Seven Springs Vineyard La Source Pinot Noir 2019  Front Bottle Shot
Evening Land Seven Springs Vineyard La Source Pinot Noir 2019  Front Bottle Shot Evening Land Seven Springs Vineyard La Source Pinot Noir 2019  Front Label

Product Details


Varietal

Region

Producer

Vintage
2019

Size
750ML

ABV
13%

Features
Boutique

Green Wine

Your Rating

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Somm Note

Winemaker Notes

Professional Ratings

  • 96
    La Source is produced from the vines at the top of the property at over 200m elevation. The structure is firmly tannic from a bit of stem inclusion. Still, for the most part, the winemaking is smoothly polished and preserves an exuberant fruit while delivering a firmly concentrated wine with impressive persistence. The finished wine shows incredibly ripe blackberry and cassis fruit with a pronounced minerality and a saline character that comes through on the nose and the palate.
  • 95
    A wine of precision and dimension, this is buoyed by a vibrant acidic, tannic backbone and framed by bright cherry and forest floor accents, which build richness toward the refined tannins. Drink now through 2031.
  • 93
    The aromas are reduced out of the gate. Beyond that are appealing notes of brown stem and spice. The palate brings flavors of freshly brewed tea, tangerine and dark cherry. They are full in feel, with abundant cherry notes and cinnamony tannins. There's a freshness that ups the enjoyment, along with a sense of purity. This is much more about the future than the present. It has a very, very long life ahead of it. Best after 2027, but whenever you open it, you're in for a real treat.
    Cellar Selection

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Evening Land

Evening Land Vineyards

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Evening Land Vineyards, Oregon
Evening Land Vineyards Rajat Parr, Partner and Winemaker Winery Image

Rajat Parr and Sashi Moorman stand at the vanguard of the new world wine. Together they steward the historic Seven Springs Vineyard into its fourth decade. At Evening Land Vineyards, they strive to grow and vinify fine Pinot Noir, Chardonnay, and Gamay from their historic Seven Springs Estate Vineyard in Oregon's Eola-Amity Hills. Totalling 85 acres under vine; their east-facing vineyard, farmed biodynamically since 2007, was first planted in 1984, and sits atop rocky, volcanic soils. 

They are, first and foremost, faithful stewards of the historic Seven Springs vineyard, planted by Oregon wine pioneer Al MacDonald in 1984. On this dramatic east-facing slope, in the iron-rich and rocky, volcanic soils of the Eola-Amity Hills, Al MacDonald undertook what would become one of Oregon's most recognized vineyards. Nestled against a forest of Douglas fir with views eastward to Mt. Hood and Mt. Jefferson, it is immediately evident to any visitor why Al chose this site. 

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Thin-skinned, finicky and temperamental, Pinot Noir is also one of the most rewarding grapes to grow and remains a labor of love for some of the greatest vignerons in Burgundy. Fairly adaptable but highly reflective of the environment in which it is grown, Pinot Noir prefers a cool climate and requires low yields to achieve high quality. Outside of France, outstanding examples come from in Oregon, California and throughout specific locations in wine-producing world. Somm Secret—André Tchelistcheff, California’s most influential post-Prohibition winemaker decidedly stayed away from the grape, claiming “God made Cabernet. The Devil made Pinot Noir.”

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Eola-Amity Hills Wine

Willamette Valley, Oregon

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Running north to south, adjacent to the Willamette River, the Eola-Amity Hills AVA has shallow and well-drained soils created from ancient lava flows (called Jory), marine sediments, rocks and alluvial deposits. These soils force vine roots to dig deep, producing small grapes with great concentration.

Like in the McMinnville sub-AVA, cold Pacific air streams in via the Van Duzer Corridor and assists the maintenance of higher acidity in its grapes. This great concentration, combined with marked acidity, give the Eola-Amity Hills wines—namely Pinot noir—their distinct character. While the region covers 40,000 acres, no more than 1,400 acres are covered in vine.

SRKUSEVE4019_2019 Item# 1090384

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