Domaine Weinbach Pinot Blanc 2020

  • 92 James
    Suckling
  • 90 Robert
    Parker
3.9 Very Good (55)
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Domaine Weinbach Pinot Blanc 2020  Front Bottle Shot
Domaine Weinbach Pinot Blanc 2020  Front Bottle Shot Domaine Weinbach Pinot Blanc 2020  Front Label

Product Details


Varietal

Region

Producer

Vintage
2020

Size
750ML

ABV
13.8%

Your Rating

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Somm Note

Winemaker Notes

The vibrant Pinot Blanc launches with delicate aromas of orchard fruits and white blossoms. Well-structured, crisp, and perfectly balanced due to an interesting contrast between the freshness of the acidity and the ripeness of the fruit. Ending on a firm and persistent finish.

Professional Ratings

  • 92
    Who could resist this succulent dry pinot blanc with tons of fresh-pineapple aroma, but also delicate garden-pea freshness. Good concentration on the medium body, the finish long and lively.
  • 90

    The 2020 Pinot Blanc is pure and refined on the nose that indicates ripe, elegant and slightly flinty fruit. Very elegant on the palate, this is a medium-bodied, lush and elegant, really ripe but structured and saline Pinot with substance and expression. 13.5% stated alcohol. Natural cork.

Other Vintages

2021
  • 92 James
    Suckling
2019
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2018
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2017
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Domaine Weinbach

Domaine Weinbach

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Domaine Weinbach, France
Domaine Weinbach Winery Image

At the foot of the majestic Schlossberg hill in Alsace stands one of the finest estates in all of France. Weinbach produces richly concentrated, fragrant dry Rieslings, for which the Grand Cru Schlossberg vineyard is particularly well-situated. Ranging from the delicate Reserve Personelle, to the intense, dry Cuvée Théo, the elegant, very dry, very fine Schlossberg, the rich and fruity Cuvée Ste. Catherine, to the majestic and full-bodied Grand Cru Schlossberg Cuvée Ste. Catherine, each Riesling is distinctive. The rich, rose-scented, spicy Gewurztraminers from Domaine Weinbach are among the finest in the world. Ranging in style from the slightly sweet, rich and powerful Altenbourg Cuvée Laurence, to the stunning, full-bodied, off-dry Grand Cru Furstentum Cuvée Laurence, these are rich yet elegant wines with great aromatic complexity.

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Approachable, aromatic and pleasantly plush on the palate, Pinot Blanc is a white grape variety most associated with the Alsace region of France. Although its heritage is Burgundian, today it is rarely found there and instead thrives throughout central Europe, namely Germany and Austria, where it is known as Weissburgunder and Alto Adige where it is called Pinot Bianco. Interestingly, Pinot Blanc was born out of a mutation of the pink-skinned Pinot Gris. Somm Secret—Chardonnay fans looking to try something new would benefit from giving Pinot Blanc a try.

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With its fairytale aesthetic, Germanic influence and strong emphasis on white wines, Alsace is one of France’s most unique viticultural regions. This hotly contested stretch of land running north to south on France’s northeastern border has spent much of its existence as German territory. Nestled in the rain shadow of the Vosges mountains, it is one of the driest regions of France but enjoys a long and cool growing season. Autumn humidity facilitates the development of “noble rot” for the production of late-picked sweet wines, Vendange Tardive and Sélection de Grains Nobles.

The best wines of Alsace can be described as aromatic and honeyed, even when completely dry. The region’s “noble” varieties, the only ones permitted within Alsace’s 51 Grands Crus vineyards, are Riesling, Gewurztraminer, Muscat, and Pinot Gris.

Riesling is Alsace’s main specialty. In its youth, Alsace Riesling is dry, fresh and floral, but develops complex mineral and flint character with age. Gewurztraminer is known for its signature spice and lychee aromatics, and is often utilized for late harvest wines. Pinot Gris is prized for its combination of crisp acidity and savory spice as well as ripe stone fruit flavors. Muscat, vinified dry, tastes of ripe green grapes and fresh rose petal.

Other varieties grown here include Pinot Blanc, Auxerrois, Chasselas, Sylvaner and Pinot Noir—the only red grape permitted in Alsace and mainly used for sparkling rosé known as Crémant d’Alsace. Most Alsace wines are single-varietal bottlings and unlike other French regions, are also labeled with the variety name.

RGL6020122_2020 Item# 1033188

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