Domaine du Vieux Lazaret Chateauneuf-du-Pape Blanc 2016

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  • 92 Wine
    Enthusiast
  • 91 Robert
    Parker
4.6 Fantastic (8)
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Domaine du Vieux Lazaret Chateauneuf-du-Pape Blanc 2016 Front Bottle Shot
Domaine du Vieux Lazaret Chateauneuf-du-Pape Blanc 2016 Front Bottle Shot Domaine du Vieux Lazaret Chateauneuf-du-Pape Blanc 2016  Front Label

Product Details


Varietal

Producer

Vintage
2016

Size
750ML

ABV
14%

Your Rating

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Somm Note

Winemaker Notes

Light yellow gold. Attractive, multifaceted aroma, youthful and moderately full, showing a mélange of quince and fennel complemented by a toasted note. The palate reveals more, notably ripe yellow fruits, spice and herbal highlights. At first open, the wine falls off slightly, then continues to reveal a persistent aromatic conclusion. Well-integrated acidity surfaces at the end together with a mouth-coating texture.

Professional Ratings

  • 92

    Pristine white grapefruit, apple and pear flavors abound in this understated but silken blend of Grenache, Clairette, Bourbolenc and Roussanne. Dry and full bodied yet freshly composed, it's enjoyable now for its youthfulness but should develop mineral and savory intensity with time.

  • 91
    A blend of 45% Grenache Blanc, 30% Clairette, 20% Bourboulenc and 5% Roussanne, the 2016 Chateauneuf du Pape Blanc Domaine du Vieux Lazaret is a traditionally styled wine made almost entirely in steel or concrete. Only the Roussanne is barrel fermented, but it does impart some honeyed richness to the otherwise neutral, citrusy blend. It's full-bodied and round in the mouth, with attractive tangerine and lime notes and a bright, refreshing finish. It should drink well for a couple of years.

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Domaine du Vieux Lazaret

Domaine du Vieux Lazaret

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Domaine du Vieux Lazaret, France
Domaine du Vieux Lazaret Winery Image
The vineyards of Domaine du Vieux Lazaret are spread over 90 hectares, split into 35 different parcels of vines throughout Chateauneuf-du-Pape. It is today amongst the largest domains in Chateauneuf-du-Pape, with 80 hectares planted in red grape varieties and 10 planted with white grapes. The number of parcels enables the Domaine du Vieux Lazaret to give greater complexity to its wines due to the diversity of soils, grape types and differing ages of vines.

Harvesting of the grapes is done entirely by hand, with very strict selection of the best grapes to enhance the quality of the Domaine du Vieux Lazaret wine. This limits the maximum production, under the A.O.C laws, to 35 hectoliters per hectare.

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MSW30200000_2016 Item# 507820

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