Delectus Terra Alta Syrah 1999
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1998-
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Over the years Delectus wines have garnered many accolades and a devoted and loyal following. In 2005, Linda and Gerhard’s dream of owning a vineyard estate came true with the purchase of 112 acres overlooking Knights Valley, only 40 acres of which are plantable due to slope limitations. The elevations of this majestic property vary from 1200 to 2200 feet and it has expansive and breathtaking views of Mount St. Helena, Diamond Mountain and on a clear day, the beautiful Pacific Ocean. By purchasing this land and planting their own vineyards (in 2006) they gain greater control over the fruit, secure a consistent grape source, and are able to ensure highest quality from beginning to the end of each growing season. Currently they have 18 acres planted to Cabernet Sauvignon and Merlot. They take extraordinary steps with farming practices to respect the natural beauty and history of the property by preserving the natural terrain.
California is a winemaking colossus; by itself it is the fourth largest producer in the world. Red wine accounts for 56% of the total by volume, and red grapes 63% of total acres planted. In addition, a number of California red wines are heralded as being among the most prestigious and sought-after wines in the world.
While the state’s incredibly diverse geography, soils and microclimates allow for a wide array of styles, the key factor unifying California red wine is the abundance of sunshine and a long, consistent growing season. This leads to well-developed fruit marked both by impressive ripeness and balancing acidity.
The state’s most famous red wine region, of course, is Napa Valley, where Cabernet Sauvignon reigns as king. But California boasts a wealth of other impressive appellations. The much larger and climatically varied Sonoma County also produces world class California Cabernet, along with wonderful examples of California Pinot Noir and Zinfandel.
Fine versions of Cabernet and Zinfandel hail from Paso Robles as well, which is also gaining fame with Rhone varietals like Syrah and Grenache. As for Pinot Noir, terrific examples can be found from AVA’s such as Anderson Valley, Carneros, Santa Lucia Highlands and Sta. Rita Hills. Wineries in Santa Barbara and San Luis Obispo Counties are making wonderful Syrahs, and the Sierra Foothill appellations are proving to be an experimental hotbed, with Italian and Spanish varietals employed to great effect.
This of course is a mere sketch. The subject of California red wine is as deep and broad as an ocean, and absolutely a joy to explore!