Cuvaison Chardonnay 2007
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Winemaker Notes
Aroma: Clove, allspice, vanilla, lime and acacia blossom
Taste: Melon, apricot, peach and a touch of tropical fruit.
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A beautiful Chardonnay with so much class and elegance, it’s a bargain at this price. Shows lush flavors of pineapple crème brûlée, Meyer lemon custard and vanilla sorbet, balanced with crisp acidity and a fine touch of smoky oak. Perfect with shellfish.
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Wine & Spirits
Slice a late summer Bosc pear over puff pastry and bake it-the tart will taste a lot like the flavors of this chardonnay. It's grown at Cuvaison's estate vineyard, on 30-year-old vines. Though tightly built, the wine broadens into the finish, refreshed by a bristle of acidity. Decant it for roast veal with chanterelles.
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Established in 1969, Cuvaison produces Chardonnay and Pinot Noir grown exclusively on its estate vineyard in the heart of the world-renown region of Carneros in Napa Valley. Cooled by fog from the San Pablo Bay, the rolling hills of this certied sustainable estate has produced distinctive Chardonnay and Pinot Noir for over 30 years. Dedicated to a philosophy of producing vineyard-driven wines, Cuvaison employs block by block farming methods and a hand-crafted vineyard-to-bottle winemaking approach. e resulting wines are balanced and complex, showcasing the distinctive characteristics of this cool climate estate. Cuvaison is part of Cuvaison Estate Wines, the family-owned Napa Valley vintner which also farms Brandlin Vineyard, a Napa Valley estate on Mt. Veeder.