Cote des Roses Sauvignon Blanc 2019
-
Wilfred
Wong
Product Details
Your Rating
Somm Note
Winemaker Notes
This cuvée boasts a lovely yellow color with golden tints. It is fresh and intense on the nose, revealing aromas of citrus and exotic fruits, flowers, and a few notes of candy, pear, and pineapple. The fresh, flavorsome palate is lively, precise and pure thanks to the clear mineral backdrop and a certain opulence.
This Languedoc is ideal at 50°F as an aperitif or with fish and shellfish.
Professional Ratings
-
Wilfred Wong of Wine.com
COMMENTARY: The 2019 Gérard Bertrand Cote des Roses Sauvignon Blanc drinks easy and lively. TASTING NOTES: This wine is fresh, pleasing, and bright. Enjoy its lovely aromas and flavors of dried peach fuzz and earth with pan-seared sea scallops. (Tasted: February 3, 2020, San Francisco, CA)
Other Vintages
2021-
Wilfred
Wong
Gerard Bertrand was born and raised in the South of France. Making wine with his father, Georges, since the age of 10, Gerard Bertrand offers the full range and diversity of wines from the region – red, white, rose, varietal, appellation, estate, still, sparkling, and dessert.
Every wine evokes the image and emotions from the South of France; "Art de Vivre" – the "art of life." Committed to producing quality wines of great value, Gerard is hands on in every facet which bears his name… and has been fortunate to receive great accolades from World Wide press reinforcing his dedication.
"I welcome all to experience the South of France; here at Chateau L'Hospitalet or at your own home or favorite restaurant."
Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.
An extensive appellation producing a diverse selection of good quality and great values, Languedoc spans the Mediterranean coast from the Pyrenees mountains of Roussillon all the way to the Rhône Valley. Languedoc’s terrain is generally flat coastal plains, with a warm Mediterranean climate and frequent risk of drought.
Virtually every style of wine is made in this expansive region. Most dry wines are blends with varietal choice strongly influenced by the neighboring Rhône Valley. For reds and rosés, the primary grapes include Grenache, Syrah, Carignan, Cinsault and Mourvèdre. White varieties include Grenache Blanc, Muscat, Ugni Blanc, Vermentino, Macabéo, Clairette, Piquepoul and Bourbelenc.
International varieties are also planted in large numbers here, in particular Chardonnay, Sauvignon Blanc and Cabernet Sauvignon.
The key region for sparkling wines here is Limoux, where Blanquette de Limoux is believed to have been the first sparkling wine made in France, even before Champagne. Crémant de Limoux is produced in a more modern style.