Clos des Papes Chateauneuf-du-Pape 2012
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Spectator
Wine - Decanter
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Parker
Robert -
Dunnuck
Jeb
Product Details
Your Rating
Somm Note
Winemaker Notes
Blend: 65% Grenache, 20% Mourvedre 10% Syrah, the rest a mix of Vaccarese, Counoise and Muscardin
Professional Ratings
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Wine Spectator
A stunner, with a gorgeous cassis aroma that soars from the glass, reinforced by a core of cassis, cherry and plum pâte de fruit, hoisin sauce, warm ganache and well-roasted apple wood notes. Hefty, but suave and seamless. The finish lets graphite and licorice elements glide through. The structure is dense, polished and perfectly integrated, resulting in lovely length. Should be a beauty after cellaring. Best from 2017 through 2032.
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Decanter
Soft and juicy with flattering, bright red fruits. The alcohol is showing through just a little bit but it's countered by precise acidity. Starting to show really nicely when tasted in 2019, taking on cedar and tobacco leaf. This is a happy, juicy style, full of life - flamboyant but stylish. Drinking Window 2020 - 2032
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Robert Parker's Wine Advocate
Showing no bricking at all, the 2012 Chateauneuf du Pape is in its early maturity. There's a lovely mushroomy savoriness layered against black cherries and cola, earth and spice. Full-bodied, supple and almost creamy-plush in texture, it's ready to drink now yet should easily go another decade.
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Jeb Dunnuck
Vincent is incredibly kind when it comes to opening older bottles and I was able to retaste the 2012 Châteauneuf Du Pape, which I think is an underrated vintage. It’s just now starting to round the corner toward its drinking plateau and offers lovely kirsch and blackberry fruits as well as plenty of garrigue and licorice notes. Medium to full-bodied, elegant, and seamless, it’s slightly closed on the palate and will benefit from another 2-3 years of bottle age, but it’s a brilliant wine.
Other Vintages
2021-
Spectator
Wine -
Dunnuck
Jeb - Decanter
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Parker
Robert -
Suckling
James - Vinous
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Parker
Robert -
Spectator
Wine -
Dunnuck
Jeb -
Suckling
James - Vinous
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Dunnuck
Jeb - Decanter
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Parker
Robert -
Spectator
Wine - Vinous
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Suckling
James
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Dunnuck
Jeb -
Parker
Robert - Decanter
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Suckling
James -
Spectator
Wine
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Dunnuck
Jeb - Decanter
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Parker
Robert
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Spectator
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Parker
Robert - Decanter
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Dunnuck
Jeb -
Suckling
James
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Parker
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Spectator
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Spectator
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Parker
Robert -
Dunnuck
Jeb
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Spectator
Wine -
Parker
Robert
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Dunnuck
Jeb - Decanter
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Parker
Robert -
Spectator
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Suckling
James - Vinous
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Parker
Robert -
Spectator
Wine
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Robert -
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Wine
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Robert -
Spectator
Wine
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Robert -
Dunnuck
Jeb -
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Robert
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Robert
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Robert -
Dunnuck
Jeb -
Wine Cellar
International
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Parker
Robert -
Spectator
Wine
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Robert -
Dunnuck
Jeb
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Parker
Robert
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Spectator
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Robert
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Spectator
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Robert -
Dunnuck
Jeb
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Parker
Robert
There are no fewer than 24 different plots of land, which include some of the most beautiful soils in the Chateauneuf vineyards. The geographical separation of our vineyards enables us to control ripeness at harvest time, since each sector does not necessarily reach the exact same stage at the same time. It also allows us to combine different varieties planted to the south. "Clos des Papes makes both red wines and white wines (10% of the production) for long-keeping, using traditional vinification and maturing. As I mentioned previously, our yields are deliberately low (an average of 28hl/hectare). and then undergo further strict sorting, to uphold our quality.