Chateau Talbot 2018
-
Suckling
James -
Spectator
Wine -
Enthusiast
Wine - Decanter
-
Parker
Robert -
Dunnuck
Jeb
Product Details
Your Rating
Somm Note
Winemaker Notes
Undeniably, Talbot is one of the most famous Médoc wines. Having been in the same family for more than a century, this estate with more than one hundred hectares of vines produces wine that is recognized for the consistent quality of its vintages. ‘For many, Talbot embodies the ideal Saint Julien, a generous bouquet, extremely stable and dependable during aging,’ emphasize Bettane and Desseauve in their Guide to French Wines. It’s true, Talbot is a champion of longevity; even young Talbot is pleasant and rounded, always characterized by silky, mild and very civilized tannins. Talbot possesses an expansive character. It’s never withdrawn into itself and has the courtesy of being in a good mood every day. It’s a racy wine, with complex marks of Havana tobacco and licorice, classically delicious without ever the slightest hint of austerity.
Professional Ratings
-
James Suckling
Rich aromas of blackcurrant, blackberry, chocolate, tobacco and licorice. Oyster shell, too. It’s full-bodied with firm, well integrated tannins. Polished, silky layers with a long finish. Gorgeous ripe and bright fruit in the center palate. Best in a long time. Try from 2025.
-
Wine Spectator
This is densely packed with ripe macerated fig, blackberry and plum fruit flavors supported by tar and bramble notes that meld steadily through the finish. Notes of applewood and anise flash throughout. For the cellar. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2023 through 2036.
-
Wine Enthusiast
The special bottle celebrates 100 years of ownership by the Cordier family, one of the top Bordeaux wine families.This wine shows concentration and intense black fruits. Rich dark chocolate and a luscious texture are allied to the firm base of tannins. The wine is set for aging. Drink from 2027.
-
Decanter
Clear depth right off the first nose is evident, with swirling black cherry and blackberry fruits and grilled cedar. Caramel creaminess here also, with black chocolate edging. This is excellent-quality, with bristling tannins that are just at the beginning of their life. 60% new oak. Drinking Window 2026 - 2040
-
Robert Parker's Wine Advocate
Deep garnet-purple in color, the 2018 Talbot is just a little reduced to begin, opening out to reveal notions of warm red and black currants, baked plums and mulberries with touches of sautéed herbs, tilled soil, fallen leaves and unsmoked cigars. Medium to full-bodied, it has commendably ripe, fine-grained tannins and restrained, earthy layers on offer in the mouth with an herbal lift on the finish.
Barrel Sample: 91-93 -
Jeb Dunnuck
Released in an all-black bottle celebrating 100 years in the Cordier family, the 2018 Château Talbot is a beautiful, classic Saint-Julien that leads with its pure cassis and currant fruit as well as notes of tobacco leaf, violets, chocolate, damp earth, and new leather. These all carry to a medium to full-bodied, elegant 2018 with remarkable purity of fruit, a lively spine of acidity, ripe, polished tannin's, and a great finish. It doesn't have quite the level of concentration I thought from barrel, but it's nevertheless a beautiful wine that shines for its finesse and purity, and if it picks up weight in bottle, it will certainly merit an even higher rating. Give bottles 3-5 years and enjoy over the following 15-20+. The blend is 67% Cabernet Sauvignon, 27% Merlot, and the rest Petit Verdot, brought up in 50% new French oak. Rating : 93+
Other Vintages
2022-
Parker
Robert -
Suckling
James - Decanter
-
Dunnuck
Jeb
- Decanter
-
Suckling
James -
Dunnuck
Jeb
- Decanter
-
Spectator
Wine -
Enthusiast
Wine -
Suckling
James -
Dunnuck
Jeb -
Parker
Robert
-
Enthusiast
Wine -
Suckling
James -
Spectator
Wine -
Dunnuck
Jeb -
Parker
Robert - Decanter
-
Suckling
James -
Spectator
Wine -
Parker
Robert -
Enthusiast
Wine - Decanter
-
Spectator
Wine -
Suckling
James -
Dunnuck
Jeb -
Enthusiast
Wine - Decanter
-
Parker
Robert -
Guide
Connoisseurs'
-
Enthusiast
Wine -
Suckling
James -
Spectator
Wine -
Dunnuck
Jeb
-
Enthusiast
Wine -
Suckling
James -
Spectator
Wine -
Wong
Wilfred -
Dunnuck
Jeb -
Parker
Robert
-
Enthusiast
Wine -
Suckling
James -
Parker
Robert
-
Enthusiast
Wine -
Suckling
James -
Spectator
Wine -
Parker
Robert
-
Suckling
James -
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
-
Suckling
James -
Enthusiast
Wine -
Parker
Robert -
Spectator
Wine
-
Enthusiast
Wine -
Suckling
James -
Spectator
Wine
-
Spectator
Wine -
Parker
Robert
-
Spectator
Wine
-
Spectator
Wine -
Parker
Robert -
Enthusiast
Wine
-
Parker
Robert -
Spirits
Wine &
-
Spectator
Wine
-
Spectator
Wine
-
Parker
Robert
Talbot's vines grow in an ideal location bordering an estuary, on some of the region's most highly prized gravel rises which alone produce great wine. Talbot is one of the oldest estates in the Medoc, and its reputation has been in the hands of experienced managers, and always shown itself to be worthy of its inclusion in the 1855 classification.
Owners of Talbot since the early 20th century, the Cordier family have perpetuation the commitment to quality of their predecessors. At Talbot, wine is very much past, present, and future. Therefore, tradition and technical innovations both count a great deal.