Cantine San Marzano F Negroamaro 2019

    4.9 Fantastic (27)
    2020 Vintage In Stock
    39 99
    OFFER Take $20 off your order of $100+
    Ships Fri, Apr 5
    You purchased this 11/3/23
    1
    Limit Reached
    You purchased this 11/3/23
    Alert me about new vintages and availability
    Cantine San Marzano F Negroamaro 2019  Front Bottle Shot
    Cantine San Marzano F Negroamaro 2019  Front Bottle Shot Cantine San Marzano F Negroamaro 2019  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2019

    Size
    750ML

    ABV
    14.5%

    Your Rating

    0.0 Not For Me NaN/NaN/N

    Somm Note

    Winemaker Notes

    Very deep purple red. Wide and complex on the nose, with notes of spices, soft fruit and cherry jam. A full-bodied wine, soft and balanced, rich in fine tannins, with a pleasant long lasting finish.

    Serve with savory first courses, red meats, game and aged cheese.

    Cantine San Marzano

    Cantine San Marzano

    View all products
    Cantine San Marzano, Italy
    Cantine San Marzano Cantine San Marzano Overview Video Winery Video

    In 1962, 19 vine growers from San Marzano, whose families had farmed the land for generations, combined their efforts to establish Cantine San Marzano. Now in this cooperative there are 1200 winegrowers, and it has become one of the most popular and well-known winery from Puglia. Just the bond with the land is the starting point for the work of this winery. Not surprisingly, Cantine San Marzano is devoted mainly to two great red grapes of Puglia: Primitivo and Negroamaro. For those who still do not know the value of the red wines of Puglia, Cantine San Marzano is definitely the right choice: in its the bottles you will find the connection between love for the land and a clever innovation. To confirm this, we need only mention the numerous positive appreciations and the opinions of all the major guides. In addition to the red wines, Cantine San Marzano is also dedicated to the sweet wines, with the great variation of Primitivo Passito. All bottles confirm the potential of Puglia, a land that, year after year, is gathering more and more support, thanks to a policy production focused on the quest for quality. Quality is just the cardinal principle of the production of the Cantine San Marzano, which, thanks to their bottles, wants to know the most authentic and valuable side of his Puglia

    Image for Negroamaro content section
    View all products

    While robust notes of dark fruit do characterize Negroamaro, its modern expression doesn’t quite live up to the dramatic meaning of its name, “bitter and black.” This dark-skinned southern Italian grape variety is found on the eastern half of the Salento peninsula, which is the backside of Italy’s “boot heel” and part of the Puglia region. Negroamaro forms the base, along with Malvasia Nera and Primitivo, for the best wine of the area, called Salice Salentino. It can also produce single varietal reds as well as some impressive aromatic rosé wines. Somm Secret—Negroamaro is truly an Italian wine – no propagation of the grape is found anywhere else outside of Italy.

    Image for Puglia Wine Italy content section
    View all products

    Well-suited to the production of concentrated, fruity and spicy red varieties, Puglia is one of Italy’s warmest, most southerly regions. Its entire eastern side is one long coastline bordering the Adriatic Sea. About half way down, the region becomes the Salento Peninsula. This peninsula, bordered by water on three sides, receives moist, nighttime, sea breezes that bring a welcome cooling effect to the region, where little rain creates a challenging environment for its vines. In fact, the region is named for the Italian expression, “a pluvia,” meaning “lack of rain.”

    Puglia’s Mediterranean climate and iron-rich, calcareous soils support the indigenous Primitivo, Negroamaro and Nero di Troia. Primitivo produces an inky, spicy, brambly and ripe red wine whose best expression comes from Manduria. Nero di Troia produces tannic, rustic reds from Castel del Monte DOC while Negroamaro, typically blended with Malvasia nera, plays a large part in may blends made throughout the peninsula.

    Puglia produces a small amount of white wines as well, predominantly made of the fruity, Trebbiano Toscano, or light, Bombino bianco grapes.

    MON83645_19_6PK_2019 Item# 1031278

    Internet Explorer is no longer supported.
    Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

    It's easy to make the switch.
    Enjoy better browsing and increased security.

    Yes, Update Now

    Search for ""