B.R. Cohn Sangiacomo Vineyard Chardonnay 2018  Front Label
B.R. Cohn Sangiacomo Vineyard Chardonnay 2018  Front LabelB.R. Cohn Sangiacomo Vineyard Chardonnay 2018  Front Bottle Shot

B.R. Cohn Sangiacomo Vineyard Chardonnay 2018

    750ML / 13.9% ABV
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    750ML / 13.9% ABV

    Winemaker Notes

    This Chardonnay is made from grapes grown at the Sangiacomo Vineyard in the Carneros region of the southern Sonoma Valley. Complex and classic, this chardonnay displays generous aromas of creme brulee, ripe honeydew melon and a touch of baking spice. On the palate, the luscious rich texture envelopes the taste buds delivering wave after wave of Asian pear, cantaloupe, meyer lemon, hazelnut cream and a distinct crushed chalk minerality. Nuances of toasty oak surround the ripe fruit building the length on the palate and sustaining a steady evolution of flavors for a clean fresh finish.

    Critical Acclaim

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    B.R. Cohn

    B.R. Cohn Winery

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    B.R. Cohn Winery, California
    B.R. Cohn Winery B.R. Cohn Vineyards  Winery Image

    B.R. Cohn Winery is a 90-acre estate nestled between the Mayacamas Mountain Range and Sonoma Mountain in the heart of Sonoma Valley. Founded by Bruce Cohn, who previously was a rock and roll manager, B.R. Cohn has been hand-crafting wines and rocking out since 1984. With 61-acre Olive Hill Estate Vineyard that benefits from a unique confluence of geological and climatic factors that keep its soils warm, its vines frost-free and its grapes ripe and flavor-packed. These advantages explain why B.R. Cohn is among Sonoma Valley’s finest producers of world-class wines.

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    Carneros Wine

    California

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    Known for elegant wines that combine power and finesse, Carneros is set in the rolling hills that straddle the southernmost parts of both Sonoma and Napa counties. The cooling winds from the abutting San Pablo Bay, combined with lots of midday California sunshine, create an ideal environment for producing wines with a perfect balance of crisp acidity and well-ripened fruit.

    This cooler pocket of California lends itself to growing Pinot Noir, Chardonnay and Syrah. Carneros is an important source of sparkling wines made in the style of Champagne as well.

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    One of the most popular and versatile white wine grapes, Chardonnay offers a wide range of flavors and styles depending on where it is grown and how it is made. While it tends to flourish in most environments, Chardonnay from its Burgundian homeland produces some of the most remarkable and longest lived examples. California produces both oaky, buttery styles and leaner, European-inspired wines. Somm Secret—The Burgundian subregion of Chablis, while typically using older oak barrels, produces a bright style similar to the unoaked style. Anyone who doesn't like oaky Chardonnay would likely enjoy Chablis.

    NDF133958_2018 Item# 719120

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