Boscarelli Vino Nobile di Montepulciano 2011

  • 91 Wine
    Enthusiast
  • 90 Wine
    Spectator
  • 90 Robert
    Parker
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Boscarelli Vino Nobile di Montepulciano 2011 Front Label
Boscarelli Vino Nobile di Montepulciano 2011 Front Label

Product Details


Varietal

Region

Producer

Vintage
2011

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

This wine is an intense ruby red color with garnet hues. In its youth, this wine displays aromas of plum that evolve into violet and iris. It is elegant and yielded, persisting and slightly tannic and will age very well.

Professional Ratings

  • 91
    Underbrush, leather, spice and savory herb aromas lead the nose. The smooth palate offers juicy dark cherry, mint, tobacco and licorice alongside firm, fine-grained tannins.
  • 90
    Muscular, with black cherry and blackberry flavors layered over beefy tannins. The balance leans toward the austere side on the long finish. Best from 2017 through 2025.
  • 90
    Mineral driven from the start, the 2011 Vino Nobile di Montepulciano opens to a light garnet color and shows delicate tones of cherry, brimstone and dark spice. This is a vibrant and energetic wine with a good sense of freshness at the back. At a popular restaurant in Montepulciano, I paired this wine with an appetizer of melted pecorino cheese topped with shaved summer truffles.
    Rating: 90+

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Boscarelli

Boscarelli

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Boscarelli, Italy
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The medieval hill town of Montepulciano is a little east of Montalcino, dominating the gentle landscape of southern Tuscany from its 1,985 feet above sea level. It is a tiny architectural jewel, with a higher density of arts per acre than there are inhabitants, and a long-standing fame as the home of poets and wines... The former thrived in Renaissance times; the latter star Vino Nobile, which luckily for us all is alive and flourishing to this day. The very "nobile" estate of Paola De Ferrari Corradi (founded in 1962; first Vino Nobile vintage: 1967) is located southeast of Montepulciano (facing the Valdichiana) on one of the area's finest, most historical crus, Cervognano, well known for its hallmark combination of elegance and power. In the course of over four decades of winemaking excellence, Paola (flanked by sons Luca and Nicolò) has chosen the hard way: absolute rigor and loyalty to quality & terroir. This resulted in an unbroken track record of vintage-to-vintage consistency. If anyone can pinpoint just one property that led the way to making Vino Nobile a modern classic, that property is, without a doubt, Boscarelli. Today, the latter includes 44.5 acres under vine at an elevation of 984 feet above sea level on the Cervognano hillside. Microclimate is well-ventilated and ideal for top quality Nobiles. Soil is alluvial in origin, very sandy and stony, conducive to good drainage and remarkable elegance in the resulting wine. Further acreage is in the pipeline, for Paola purchased a second homestead in Cortona, several miles northeast of Montepulciano. The long-term plan is to bring this second property's vineyard surface to 25 acres - over and above the original nucleus.
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Legendary in Italy for its Renaissance art and striking landscape, Tuscany is also home to many of the country’s best red wines. Sangiovese reigns supreme here, as either the single varietal, or a dominant player, in almost all of Tuscany’s best.

A remarkable Chianti, named for its region of origin, will have a bright acidity, supple tannins and plenty of cherry fruit character. From the hills and valleys surrounding the medieval village of Montalcino, come the distinguished and age-worthy wines based on Brunello (Sangiovese). Earning global acclaim since the 1970s, the Tuscan Blends are composed solely of international grape varieties or a mix of international and Sangiovese. The wine called Vine Nobile di Montepulciano, composed of Prognolo Gentile (Sangiovese) and is recognized both for finesse and power.

PIN358367_2011 Item# 144777

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