Bisci Senex Verdicchio di Matelica 2018

Verdicchio
  • 94 Robert
    Parker
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Bisci Senex Verdicchio di Matelica 2018  Front Bottle Shot
Bisci Senex Verdicchio di Matelica 2018  Front Bottle Shot Bisci Senex Verdicchio di Matelica 2018  Front Label

Product Details


Varietal

Producer

Vintage
2018

Size
750ML

ABV
13.5%

Your Rating

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Somm Note

Winemaker Notes

Pale straw yellow in color with lovely green reflections. An intense nose with typical aromas of Verdicchio and notes of white flowers and green apple. On the palate this wine is intense, warm, tasty, fresh and quite balanced.

It will pair wonderfully with your favorite fresh cheeses or seafood dishes. 

Professional Ratings

  • 94
    With only 3,894 bottles released last year, the Bisci 2018 Verdicchio di Matelica Riserva Senex is a spectacular wine with impressive depth and complexity. The bouquet reveals soft swells of tropical fruit, green melon, kiwi and crushed stone. The effect is very silky and fine; however, the wine offers beautiful length. There is ample volume too and dimension, which bodes well for the long-term aging potential of this bottle. This special wine represents a culmination of experience and wisdom.
Bisci

Bisci

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Bisci, Italy
Bisci Winery Video
Halfway between Ancona and Macerata, Bisci is certainly one of the estates where the qualities of Verdicchio di Matelica are most valued. The vineyards were totally replanted starting from the seventies and are located at an altitude of 300-350 mts above sea level with southern exposure. The alternation of sunny days and of fresh and dry nights gives the grapes character and an extremely fine fragrance.

Bisci practices organic agriculture, but is not certified organic. Integrated insect and disease control is followed. The Marche Region monitors climatic data and informs the growers in regard to the need for disease control. To thwart mold and pests, sulfur and copper-based products are used in the vineyards. For nutritional purposes, vineyard owners use "managed" cover crops between the rows of vines. The soil is tilled to avoid competition between the roots for nutrients, water and oxygen. When needed, organic fertilizer (manure) is used after the harvest. Low doses of SO2 in the wines help preserve the wine’s quality.

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SKRITBIS4018_2018 Item# 1167612

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