Anderson's Conn Valley Vineyards Right Bank Proprietary Red Blend 2018

  • 92 James
    Suckling
  • 90 Jeb
    Dunnuck
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Anderson's Conn Valley Vineyards Right Bank Proprietary Red Blend 2018  Front Bottle Shot
Anderson's Conn Valley Vineyards Right Bank Proprietary Red Blend 2018  Front Bottle Shot Anderson's Conn Valley Vineyards Right Bank Proprietary Red Blend 2018  Front Label

Product Details


Varietal

Region

Producer

Vintage
2018

Size
750ML

ABV
15.6%

Features
Collectible

Boutique

Your Rating

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Somm Note

Winemaker Notes

Blend: 56% Cabernet Franc, 44% Merlot

Professional Ratings

  • 92
    This has a complex nose of crushed gravel, cocoa powder, black plum and potpourri. It’s medium-bodied with smooth, sleek tannins. Silky texture, but packs in some meaty flavors. 58% cabernet franc and 42% merlot. Try from 2021.
  • 90
    The 2018 Red Blend Right Bank checks in as a blend of 56% Cabernet Franc and 44% Merlot. Revealing a ruby/plum, almost opaque hue as well as an herbal bouquet of red and black cherries, currants, forest floor, tobacco, and damp earth, it hits the palate with medium-bodied richness, a light, elegant texture, moderate tannin, and a clean, classy finish. Enjoy this elegant, nicely balanced blend over the coming 10-12 years.

Other Vintages

2019
  • 92 James
    Suckling
  • 91 Jeb
    Dunnuck
2017
  • 92 James
    Suckling
  • 91 Jeb
    Dunnuck
2016
  • 94 Robert
    Parker
2014
  • 91 Wilfred
    Wong
2013
  • 94 Wilfred
    Wong
2012
  • 94 Robert
    Parker
2010
  • 91 Robert
    Parker
2009
  • 93 Robert
    Parker
2008
  • 92 Robert
    Parker
2007
  • 95 Robert
    Parker
2006
  • 95 Robert
    Parker
2005
  • 95 Robert
    Parker
2004
  • 94 Robert
    Parker
2002
  • 94 Robert
    Parker
Anderson's Conn Valley Vineyards
Anderson's Conn Valley Vineyards, California
Anderson's Conn Valley Vineyards Winery Video
Anderson's Conn Valley Vineyards are located just east of St. Helena in the Napa Valley where Conn Creek flows out of Howell Mountain. Twenty-six acres of vineyards, divided into nine blocks, along with a fifteen acre-foot reservoir are the heart of this 40-acre grape-growing paradise.

Separated from the Napa Valley floor by a north/south running ridge, the world-renowned wineries of Joseph Heitz and Joseph Phelps are located on the west side of this ridge and the Anderson's Estate Vineyards are on the east side at a perfect elevation of 400 feet.

The vineyards not only enjoy Napa Valley's superb microclimate, but share the same Bale Loam Series as are found on the famous Rutherford Bench. This combination of clay-loam soil and microclimate produces up to 106 tons of exceptional fruit each year. One from which a world-class Cabernet Sauvignon and Bordeaux-style blend, called Éloge, can be artfully handcrafted.

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Undoubtedly proving its merit over and over, Napa Valley is a now a leading force in the world of prestigious red wine regions. Though Cabernet Sauvignon dominates Napa Valley, other red varieties certainly thrive here. Important but often overlooked include Merlot and other Bordeaux varieties well-regarded on their own as well as for their blending capacities. Very old vine Zinfandel represents an important historical stronghold for the region and Pinot noir is produced in the cooler southern parts, close to the San Pablo Bay.

Perfectly situated running north to south, the valley acts as a corridor, pulling cool, moist air up from the San Pablo Bay in the evenings during the hot days of the growing season, which leads to even and slow grape ripening. Furthermore the valley claims over 100 soil variations including layers of volcanic, gravel, sand and silt—a combination excellent for world-class red wine production.

PDXFL799604_2018 Item# 799604

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