Alpha Estate Sauvignon Blanc 2022

  • 92 James
    Suckling
  • 90 Robert
    Parker
  • 90 Wine
    Spectator
3.8 Very Good (12)
27
24 99
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Alpha Estate Sauvignon Blanc 2022  Front Bottle Shot
Alpha Estate Sauvignon Blanc 2022  Front Bottle Shot Alpha Estate Sauvignon Blanc 2022  Front Label

Product Details


Varietal

Region

Producer

Vintage
2022

Size
750ML

ABV
13.1%

Your Rating

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Somm Note

Winemaker Notes

#85 Wine Spectator Top 100 of 2023

Brilliant light yellow color with greenish hints. Intense and rich nose, typical of the variety, with citrus, passion fruit, honeydew and hints of oak. Full mouth, creamy, with excellent balance, freshness and finesse. Persistent after taste aromas with long finish.

Pair with white meats in rich creamy sauces by themselves or with pasta, smoked fishes, raw shell fish and crustaceans, fish platters, or grilled fishes.

Professional Ratings

  • 92
    A vibrant and tropical white with notes of green apples, passion fruit, lime curd and kaffir leaves on the nose. Touch of juniper berry, too. it’s medium-bodied, crisp and textured, with subtle flinty hints at the end. Vegan.
  • 90
    The 2022 Sauvignon Blanc is unoaked and dry and comes in at 13.1% alcohol. Like the other 2022s in this report, this has a crisp and wonderfully fresh feel. It is tightly wound and not quite as vegetal as some but always leaning to freshness. There is plenty of zing and zest on the finish and it makes this work. For all that freshness and elegance, it has reasonably good concentration and feels substantial in its youth (in bottle only about 60 days when tasted). This is a beauty in its style and on its own terms. It's another success. It will drink great this summer, perhaps improve throughout the year and then hold on for several more. I do like to drink them on the younger side for safety, but I won't be surprised if this one does a little better than anticipated.
  • 90
    A bright, light- to medium-bodied white, with hints of flint and chive blossoms accenting ripe green pear and melon fruit. Well-knit, with a minerally finish.

Other Vintages

2021
  • 91 Robert
    Parker
  • 90 James
    Suckling
2020
  • 89 Robert
    Parker
2019
  • 90 Robert
    Parker
2018
  • 92 Wine
    Enthusiast
  • 90 Robert
    Parker
2017
  • 91 Robert
    Parker
  • 90 Wine
    Enthusiast
2016
  • 90 Robert
    Parker
  • 90 Wine &
    Spirits
2015
  • 91 Robert
    Parker
  • 90 Wine
    Enthusiast
2014
  • 91 Robert
    Parker
2013
  • 90 Robert
    Parker
2012
  • 91 Robert
    Parker
2011
  • 90 Robert
    Parker
Alpha Estate

Alpha Estate

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Alpha Estate, Greece
Alpha Estate Alpha Estate Winery & Vineyard Winery Image

Alpha Estate is a winery located in the depths of Amyndeon's finest pastures. Alpha represents the "new beginning", the "birth" of a new era in the world of Greek wine. Makis Mavridis, a third generation skilled grapegrower, and Angelos Iatridis, the winemaker, educated in Bordeaux, trained in France, Italy and Greece and ''good father'' to many international well known Greek wines, planted a 65ha vineyard in the Amyndeon region in the late 1990's.

The creation of a privately owned estate vineyard was an enormous and pioneering investment at the time, which signalled the birth of pilot-structured vinicultural exploitation. Our on-going mission is to make wines that bring out the true characteristics of the region they originate from, wines that can reveal the characteristics of the soil, the climate and the typicity of the grape varieties they are made from.

Contribution of the human factor is indispensable to achieve our final goal, which is the production of grapes of the highest quality potential. The wines produced from such grapes are powerful and complex, displaying an intense fruity flavour and excellent balance. The company devotes a tremendous effort in improving the quality of its wines, through carefully planed investments and research programs, in collaboration with many research institutes. The success of these programs allows the company to evaluate permanently the quality and the character of its wine from one "vintage" to the next.

Awarded Wine & Spirits Top 100 Wineries of 2021.

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Capable of a vast array of styles, Sauvignon Blanc is a crisp, refreshing variety that equally reflects both terroir and varietal character. Though it can vary depending on where it is grown, a couple of commonalities always exist—namely, zesty acidity and intense aromatics. This variety is of French provenance. Somm Secret—Along with Cabernet Franc, Sauvignon Blanc is a proud parent of Cabernet Sauvignon. That green bell pepper aroma that all three varieties share is no coincidence—it comes from a high concentration of pyrazines (herbaceous aromatic compounds) inherent to each member of the family.

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A picturesque Mediterranean nation with a rich wine culture dating back to ancient times, Greece has so much more to offer than just retsina. Between the mainland and the country’s many islands, a wealth of Greek wine styles exists, made mostly from Greece’s plentiful indigenous varieties. After centuries of adversity after Ottoman rule, the modern Greek wine industry took off in the late 20th century with an influx of newly trained winemakers and investments in winemaking technology.

The climate—generally hot Mediterranean—can vary a bit with latitude and elevation, and is mostly moderated by cool maritime breezes. Drought can be an issue for Greek wine during the long, dry summers, sometimes necessitating irrigation.

Over 300 indigenous grapes have been identified throughout Greece, and though not all of them are suitable for wine production, future decades will likely see a significant revival and refinement of many of these native Greek wine varieties. Assyrtiko, the crisp, saline Greek wine variety of the island of Santorini, is one of the most important and popular white wine varieties, alongside Roditis, Robola, Moschofilero, and Malagousia. Muscat is also widely grown for both sweet and dry wines. Prominent red wine varieties include full-bodied and fruity Agiorghitiko, native to Nemea; Macedonia’s savory, tannic Xinomavro; and Mavrodaphne, used commonly to produce a Port-like fortified wine in the Peloponnese.

RWMDIA_0750_37808_2022 Item# 1233687

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