Olivares Rosado 2020

    3.8 Very Good (13)
    2023 Vintage In Stock
    12 99
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    Olivares Rosado 2020  Front Bottle Shot
    Olivares Rosado 2020  Front Bottle Shot Olivares Rosado 2020  Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2020

    Size
    750ML

    ABV
    13%

    Features
    Screw Cap

    Your Rating

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    Somm Note

    Winemaker Notes

    Floral red fruits on the nose and in in the mouth. It is fruity, fresh and balanced.

    Pair with appetizers, grilled vegetables, fish, soup, pasta and salads.

    Blend: 100% Grenache

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    Olivares

    Olivares

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    Olivares, Spain
    Olivares Winery Image
    Jumilla was one of the few places in Europe spared during the Phylloxera epidemic of the late 1800's. Virtually everywhere else on the continent, vineyards were devastated and, to this day, can only be planted when grafted onto American rootstock.

    For Jumilla, the key to its vineyards' survival was their sandy soil—which is anathema to the Phylloxera insect. As a glorious consequence, Jumilla not only has some of the oldest vines in the world, but also the largest number of ungrafted vines. Most of these vines are Mourvèdre, or Monastrell as it is locally known, one of the most prized varieties of Mediterranean Europe. And Jumilla's summers boast hot days and cool nights, perfect for ripening grapes, while maintaining acidity.

    Today, Jumilla is awakening to its vast potential, and a winemaking revolution has followed — led by growers like Olivares' Paco Selva. He owns 65+ hectares of ungrafted old vineyards in the northern part of the appellation, called La Hoya de Santa Ana. It is the coolest sub-zone of Jumilla, with sandy, lime-rich soils that yield intensely aromatic wines, while protecting the ungrafted vines from Phylloxera.

    Image for Rosé Wine content section
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    Whether it’s playful and fun or savory and serious, most rosé today is not your grandmother’s White Zinfandel, though that category remains strong. Pink wine has recently become quite trendy, and this time around it’s commonly quite dry. Since the pigment in red wines comes from keeping fermenting juice in contact with the grape skins for an extended period, it follows that a pink wine can be made using just a brief period of skin contact—usually just a couple of days. The resulting color depends on grape variety and winemaking style, ranging from pale salmon to deep magenta.

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    Famous for the robust and earthy, black-fruit dominated, Monastrell (known as Mourvedre in France), Jumilla is an arid and hot region in southeastern Spain. Its vine yields tend to be torturously low but this can create wines of exceptional intensity and flavor. Quality combined with accessible price points give the region great recognition on international markets far and wide.

    The reds from Jumilla are heady and spicy, packed with fruit and show aromas of dried licorice and herbs. If you like Syrah, Grenache or Pinot noir, a red wine from Jumilla would be a perfect next choice!

    RARRASOLRO20_2020 Item# 720085

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