Spanish Wine

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        Dessert, Sherry & Port
        Spain
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          4 Items
          • Lustau East India Solera Front Label
            Lustau East India Solera
            Sherry from Jerez, Spain
            • WW94
            • W&S92
            • WE90
            • D90
            4.3 123 Ratings
              29 99
            • Lustau Don Nuno Dry Oloroso Sherry  Front Label
              Lustau Don Nuno Dry Oloroso Sherry
              Sherry from Jerez, Spain
              • WE92
              • W&S91
              3.8 55 Ratings
                28 99
              • Lustau Jarana Fino Sherry  Front Label
                Lustau Jarana Fino Sherry
                Sherry from Jerez, Spain
                • W&S92
                • D92
                3.6 36 Ratings
                  16 99
                • Alvaro Domecq Alburejo Oloroso Front Label
                  Alvaro Domecq Alburejo Oloroso
                  Sherry from Jerez, Spain
                  • W&S92
                  3.0 11 Ratings
                    19 99
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                  A passion for the land, as seen through the glass

                  Known for bold reds, crisp whites, easy-drinking rosés, distinctive sparkling, and fortified wines, Spain has embraced international varieties and wine styles while continuing to place primary emphasis on its own native grapes. Though the country’s climate is diverse, it is generally hot and dry. In the center of the country lies a vast, arid plateau known as the Meseta Central, characterized by extremely hot summers and frequent drought.

                  Rioja is Spain’s best-known region, where earthy, age-worthy Spanish reds are made from Tempranillo and Garnacha (Grenache). Rioja also produces rich, nutty whites from the local Viura grape.

                  Ribera del Duero is gaining ground for Spanish wines with its single varietal Tempranillo wines, recognized for their concentration of fruit and opulence. Priorat, a sub-region of Catalonia, specializes in bold, full-bodied Spanish red wine blends of Garnacha (Grenache), Cariñena (Carignan), and often Syrah and Cabernet Sauvignon. Catalonia is also home to Cava, a Spanish sparkling wine made in the traditional method but from indigenous varieties. In the cool, damp northwest Spanish wine region of Galicia, refreshing Spanish white Albariño and Verdejo dominate.

                  Sherry, Spain’s famous fortified wine, is produced in a wide range of styles from dry to lusciously sweet at the country’s southern tip in Jerez.

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