Sonoma Coast Wine Sonoma County, California 6 Items
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Region Sonoma Coast
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Chalk Hill Sonoma Coast Chardonnay 2021Chardonnay from Sonoma Coast, Sonoma County, California- W&S
- WS
3.9 39 Ratings17 99Ships Thu, Mar 30Limit 0 per customerSold in increments of 0 -
La Crema Sealift Vineyard Pinot Noir 2017Pinot Noir from Sonoma Coast, Sonoma County, California- RP
- WE
- WS
- W&S
- JD
4.1 31 Ratings6049 99Save $10.01 (17%)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Decoy Limited Sonoma Coast Chardonnay 2020Chardonnay from Sonoma Coast, Sonoma County, California- W&S
- WW
3.8 13 Ratings3026 99Save $3.01 (10%)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Red Car Estate Vineyard Chardonnay 2019Chardonnay from Fort Ross-Seaview, Sonoma Coast, Sonoma County, California- JD
- JS
- W&S
0.0 0 Ratings65 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Red Car Estate Vineyard Syrah 2018Syrah/Shiraz from Fort Ross-Seaview, Sonoma Coast, Sonoma County, California- WE
- W&S
- WS
0.0 0 Ratings55 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Domaine Della Sonoma Coast Chardonnay 2018Chardonnay from Sonoma Coast, Sonoma County, California- JD
- WE
- JS
- W&S
- WW
- RP
0.0 0 Ratings65 99Ships TomorrowLimit 0 per customerSold in increments of 0
Learn about Sonoma Coast wine, common tasting notes, where the region is and more ...
A vast appellation covering Sonoma County’s Pacific coastline, the Sonoma Coast AVA runs all the way from the Mendocino County border, south to the San Pablo Bay. The region can actually be divided into two sections—the actual coastal vineyards, marked by marine soils, cool temperatures and saline ocean breezes—and the warmer, drier vineyards further inland, which are still heavily influenced by the Pacific but not quite with same intensity.
Contained within the appellation are the much smaller Fort Ross-Seaview and Petaluma Gap AVAs.
The Sonoma Coast is highly regarded for elegant Pinot Noir, Chardonnay, and, increasingly, cool-climate Syrah. The wines have high acidity, moderate alcohol, firm tannin, and balanced ripeness.