Refosco 3 Items
- All Red Wine
- Pinot Noir 2632
- Cabernet Sauvignon 1628
- Other Red Blends 1018
- Bordeaux Red Blends 577
- Rhône Blends 575
- Syrah/Shiraz 529
- Sangiovese 445
- Zinfandel 367
- Nebbiolo 355
- Malbec 347
- Tempranillo 296
- Merlot 290
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- Cabernet Franc 169
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- Other Red Wine 102
- Tuscan Blends 86
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- Carignan 24
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- Xinomavro 10
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- Cinsault 6
- Touriga Nacional 6
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- Baga 4
- Graciano 4
- Schiava 4
- Trousseau 4
- Alicante Bouschet 3
- Gaglioppo 3
- Sagrantino 3
- St. Laurent 3
- Refosco clear Wine Type filter
- Corvina 2
- Freisa 2
- Grignolino 2
- Listan Negro 2
- Pais 2
- Lambrusco 1
- Pinot Meunier 1
- Counoise 1
- Poulsard 1
- Teroldego 1
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Tenuta Luisa Refosco 2017Refosco from Friuli-Venezia Giulia, Italy3.6 8 RatingsSold Out - was $21.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0
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Ronchi di Cialla Refosco 2017Refosco from Colli Orientali del Friuli, Friuli-Venezia Giulia, Italy3.9 5 RatingsSold Out - was $21.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0
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Le Vigne di Zamo Refosco dal Peduncolo Rosso 2017Refosco from Colli Orientali del Friuli, Friuli-Venezia Giulia, Italy0.0 0 RatingsSold Out - was $21.99Ships Thu, Apr 25Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Refosco — taste profile, popular regions and more …
Present in the Friuli region of NE Italy for quite possibly the last 2,000 years, Refosco has adapted to both the region’s hillside vineyards and flatter plains. Hardy enough to withstand any tumultuous fall weather, Refosco finishes ripening relatively late in the season; its intense fruit and aromatics require the time. Interestingly Refosco is related to the Teroldego grape of Trentino through their common parent grape, Marzemino.
Tasting Notes for Refosco
Refosco is a dry red wine with a full body and qualities of blackberry, plum jam, wild herbs, forest floor, baking spice and licorice.
Perfect Food Pairings for Refosco
Try Refosco wines with salame all'aceto and polenta, polenta concia, jota, stuffed pheasant, pestat di Fagagna.
Sommelier Secrets for Refosco
It was documented in 1390 that Refosco was the favorite wine of Augustus Caesar’s second wife, Livia.