Pais 1 Items
- All Red Wine
- Pinot Noir 5864
- Cabernet Sauvignon 3403
- Other Red Blends 3292
- Syrah/Shiraz 1827
- Rhône Blends 1635
- Bordeaux Red Blends 1550
- Merlot 1059
- Sangiovese 965
- Zinfandel 965
- Other Red Wine 803
- Malbec 755
- Tempranillo 735
- Nebbiolo 593
- Barbera 484
- Cabernet Franc 446
- Grenache 442
- Gamay 344
- Petite Sirah 229
- Tuscan Blends 207
- Dolcetto 199
- Carmenere 158
- Primitivo 135
- Mourvedre 128
- Pinotage 126
- Montepulciano 123
- Nero d'Avola 112
- Blaufrankisch 72
- Carignan 53
- Petit Verdot 53
- Aglianico 52
- Lagrein 52
- Negroamaro 52
- Zweigelt 44
- Mencia 43
- Bonarda 41
- Refosco 31
- Teroldego 23
- St. Laurent 22
- Tannat 21
- Grignolino 19
- Nerello Mascalese 17
- Touriga Nacional 15
- Trousseau 14
- Corvina 11
- Agiorgitiko 11
- Bobal 11
- Sagrantino 11
- Xinomavro 9
- Cinsault 7
- Mondeuse 7
- Alicante Bouschet 6
- Schiava 6
- Pinot Meunier 5
- Valdiguie 5
- Gaglioppo 4
- Lambrusco 3
- Baga 3
- Graciano 2
- Frappato 1
- Grolleau 1
- Pais clear Wine Type filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Pais
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Standard (750ml)
-
Fine Wine Any
-
Vintage 2013
-
Reviewed By Any
-
Sort By Most Interesting
-
Vina Gonzalez Bastias Tinaja 2013Pais from Maule Valley, Chile0.0 0 RatingsSold Out - was $29.99Ships Mon, Apr 29Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Pais — taste profile, popular regions and more …
Known in California as the Mission grape, Pais was the first wine grape (vitis vinifera) to be planted in the U.S. and in fact—in all of North America. Originally from Spain, where it’s known as Listán Prieto, settlers brought it to Mexico in 1540 and it arrived in California at the Mission San Diego in the late 1700s. Propagated for its use as a sacramental wine, Mission remained important in California until the spread of phylloxera in the 1880s.
Tasting Notes for Pais
Pais is a dry red wine often produced in a tart rustic style with a midweight body and notes of raspberry leaf, cherry, balsamic and sage.
Perfect Food Pairings for Pais
Try País paired with foods of the Mediterranean like Spanish tapas, dolmas, roasted duck, chicken or quail or grilled mushrooms.
Sommelier Secrets for Pais
In Chile it is called Pais. In Argentina, Pais is known as Criolla Chica.