Baga

- All Red Wine
- Cabernet Sauvignon 1256
- Pinot Noir 1253
- Bordeaux Red Blends 805
- Syrah/Shiraz 610
- Nebbiolo 454
- Other Red Blends 404
- Sangiovese 361
- Tempranillo 290
- Rhône Blends 282
- Zinfandel 269
- Malbec 200
- Merlot 195
- Cabernet Franc 88
- Grenache 80
- Gamay 60
- Carmenere 51
- Tuscan Blends 48
- Petite Sirah 39
- Other Red Wine 37
- Barbera 29
- Mencia 26
- Nero d'Avola 22
- Xinomavro 19
- Mourvedre 18
- Aglianico 17
- Carignan 16
- Nerello Mascalese 16
- Tannat 11
- Dolcetto 8
- Touriga Nacional 7
- Negroamaro 6
- Cinsault 5
- Baga clear Wine Type filter
- Lagrein 4
- Primitivo 4
- Alicante Bouschet 4
- Sagrantino 4
- Pinotage 3
- Bonarda 2
- Valdiguie 2
- Agiorgitiko 2
- Frappato 2
- Mondeuse 2
- Montepulciano 1
- Petit Verdot 1
- Blaufrankisch 1
- Gaglioppo 1
- Grignolino 1
- Grolleau 1
- Trousseau 1
- Zweigelt 1
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Varietal Baga
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Foz De Arouce Vinhas Velhas de Santa Maria Baga 2009Baga from Portugal
- WE
- RP
- W&S
Out of Stock (was $68.99) -
Foz De Arouce Vinhas Velhas de Santa Maria Baga 2013Baga from Portugal
- WE
- RP
- W&S
Out of Stock (was $53.99)
Learn about Baga — taste profile, popular regions and more …
Especially prominent in the Bairrada and Dão regions, this Portugese dark-skinned variety creates powerful red wines with great color, structure and finesse.
Tasting Notes for Baga
Baga is a full-bodied red wine with high tannin and acid levels making it capable to withstand some age; it is expressive of purple plum, black cherry, balck currant, dark chocolate, olive, violets and rose.
Perfect Food Pairings for Baga
Baga wines pair perfectly with pork shoulder, wild boar, roasted duck, barbecue beef ribs, grilled bok choy and goat cheeses.
Sommelier Secrets for Baga
Because of its ample acidity and striking color, Baga also makes a great rosé; much of it from the Bairrada ends up in this style.