Agiorgitiko 1 Items
- All Red Wine
- Cabernet Sauvignon 1064
- Pinot Noir 889
- Syrah/Shiraz 763
- Other Red Blends 700
- Bordeaux Red Blends 625
- Merlot 402
- Sangiovese 346
- Tempranillo 345
- Nebbiolo 310
- Rhône Blends 289
- Zinfandel 245
- Other Red Wine 130
- Barbera 88
- Grenache 87
- Malbec 78
- Petite Sirah 70
- Cabernet Franc 57
- Tuscan Blends 57
- Mourvedre 27
- Gamay 26
- Aglianico 20
- Dolcetto 16
- Pinotage 16
- Montepulciano 13
- Nero d'Avola 13
- Primitivo 12
- Carmenere 9
- Sagrantino 9
- Negroamaro 7
- Bonarda 5
- Petit Verdot 5
- Carignan 4
- Lagrein 4
- Touriga Nacional 3
- Mencia 3
- Refosco 3
- Teroldego 3
- Tannat 2
- Valdiguie 2
- Bobal 2
- St. Laurent 2
- Xinomavro 2
- Corvina 1
- Alicante Bouschet 1
- Gaglioppo 1
- Nerello Mascalese 1
- Zweigelt 1
- Agiorgitiko clear Wine Type filter
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Agiorgitiko
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage 2004
-
Reviewed By Any
-
Sort By Most Interesting
-
Ktima Papaioannou Ktima Old Vines Agiorgitiko 2004Agiorgitiko from Nemea, Greece0.0 0 RatingsSold Out - was $14.99Ships Mon, Jan 1Limit 0 per customerSold in increments of 0
Browse by Category
Red White Sparkling Rosé Spirits GiftsLearn about Agioritiko — taste profile, popular regions and more …
Native to the Peloponnese peninsula of Greece, Agioritiko is the star variety here and in fact, the only grape permitted to carry the Nemea appellation name. While it favors the hot Mediterranean climate of Greece, it performs best in Nemea’s high altitude mountain vineyards between 1,350 to 2,000 feet where fully ripe grapes can also achieve great acidity and structure.
Tasting Notes for Agioritiko
Agioritiko makes a dry red wine that is typically bold, well structured and expressive of blackberry, plum, cherry, baking spice and black pepper.
Perfect Food Pairings for Agioritiko
Try Agioritiko with lamb moussaka, filet mignon, stuffed peppers, pork tenderloin and souvlaki.
Sommelier Secrets for Agioritiko
As one of Greece's oldest varieties, wines made from Agioritiko were historically associated with the half-god Hercules and referred to as the "Blood of Hercules.”