Rapel Valley 6 Items
- James Suckling 19
- Wilfred Wong of Wine.com clear Publication filter
- Robert Parker's Wine Advocate 4
- Vinous 3
- Decanter 1
- The Somm Journal 1
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Varietal White Wine
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Region Rapel Valley
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Size & Type Green
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Reviewed By Wilfred Wong of Wine.com
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La Playa Reserva Sauvignon Blanc 2021Sauvignon Blanc from Colchagua Valley, Rapel Valley, Chile
- WW
- JS
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3.6 11 RatingsSold Out - was $12.99Ships Fri, Apr 5Limit 0 per customerSold in increments of 0 -
La Playa Estate Un-Oaked Chardonnay 2020Chardonnay from Colchagua Valley, Rapel Valley, Chile
- WW
4.1 25 Ratings2023 Vintage In Stock 7 99Ships today if ordered in next 6 hoursLimit 0 per customerSold in increments of 0 -
La Playa Estate Un-Oaked Chardonnay 2021Chardonnay from Colchagua Valley, Rapel Valley, Chile
- WW
3.7 7 Ratings2023 Vintage In Stock 7 99Ships today if ordered in next 6 hoursLimit 0 per customerSold in increments of 0 -
Koyle Costa La Flor Sauvignon Blanc 2021Sauvignon Blanc from Colchagua Valley, Rapel Valley, Chile
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3.5 7 Ratings2022 Vintage In Stock 13 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0 -
La Playa Estate Viognier 2020Viognier from Colchagua Valley, Rapel Valley, Chile
- WW
3.7 22 Ratings2022 Vintage In Stock 7 99Ships today if ordered in next 6 hoursLimit 0 per customerSold in increments of 0 -
Koyle Costa La Flor Sauvignon Blanc 2020Sauvignon Blanc from Colchagua Valley, Rapel Valley, Chile
- RP
- JS
- WW
3.9 13 Ratings2022 Vintage In Stock 13 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsTouching the Pacific in the west and stretching up into the Andes on its eastern side ...
Touching the Pacific in the west and stretching up into the Andes on its eastern side, the Rapel Valley is one of the more substantial fine red wine producing regions of Chile and contains both the Colchagua Valley in its south and west and the Cachapoal in its north and east. While it is recognized for its exceptional warm-climate reds, the region does produce some fine Pinot noir and Sauvignon blanc on its coastal side.
Some of the country’s finest Cabernet Sauvignon comes from the Rapel’s Andean foothills—with significant individualized smaller zones already identified. Soils here are mixtures of loam, clay, and sand; Cabernet Sauvignon, Carmenère, and Merlot are the most prolific varieties throughout the region.