New York Wine U.S. 7 Items

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        • Red Newt Cellars Semi-Dry Riesling 2017
          Riesling from Finger Lakes, New York, Other U.S.
            3.8 8 Ratings
            18
            14 99
            Save $3.01 (17%)
            1
            Limit Reached
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          • Dr. Konstantin Frank Rkatsiteli 2021
            Rkatsiteli from Finger Lakes, New York, Other U.S.
            • JS90
            4.4 10 Ratings
            21 99
            1
            Limit Reached
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            Limit 0 per customer
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          • Dr. Konstantin Frank Gewurztraminer 2021
            Gewurztraminer from Finger Lakes, New York, Other U.S.
              0.0 0 Ratings
              22 99
              1
              Limit Reached
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            • Dr. Konstantin Frank Dry Riesling 2022
              Riesling from Finger Lakes, New York, Other U.S.
              • JS92
              • W&S91
              4.1 16 Ratings
              19 99
              1
              Limit Reached
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            • Dr. Konstantin Frank Semi-Dry Riesling 2021
              Riesling from Finger Lakes, New York, Other U.S.
              • WE89
              4.0 12 Ratings
              19 99
              1
              Limit Reached
              Ships today if ordered in next 8 hours
              Limit 0 per customer
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            • Dr. Konstantin Frank Gruner Veltliner 2020
              Gruner Veltliner from Finger Lakes, New York, Other U.S.
                3.4 10 Ratings
                17 99
                1
                Limit Reached
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              • Wolffer Summer in a Bottle Long Island Rose 2022
                Rosé from Long Island, New York, Other U.S.
                  3.9 22 Ratings
                  26 99
                  1
                  Limit Reached
                  Ships today if ordered in next 8 hours
                  Limit 0 per customer
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                Red White Sparkling Rosé Spirits Gifts

                Learn about New York wine, common tasting notes, where the region is and more ...

                Increasingly garnering widespread and well-deserved attention, New York ranks third in wine production in the United States (after California and Washington). Divided into six AVAs—the Finger Lakes, Lake Erie, Hudson River, Long Island, Champlain Valley of New York and the Niagara Escarpment, which crosses over into Michigan as well as Ontario, Canada—the state experiences varied climates, but in general summers are warm and humid while winters are very cold and can carry the risk of frost well into the growing season.

                The Finger Lakes region has long been responsible for some of the country’s finest Riesling, and is gaining traction with elegant, light-bodied Pinot Noir and Cabernet Franc. Experimentation with cold-hardy European varieties is common, and recent years have seen the successful planting of grapes like Grüner Veltliner and Saperavi (from the Eastern European country of Georgia). Long Island, on the other hand, has a more maritime climate influenced by the Atlantic Ocean, and shares some viticultural characteristics with Bordeaux. Accordingly, the best wines here are made from Merlot and Cabernet Franc. The Niagara Escarpment is responsible for excellent ice wines, usually made from the hybrid variety, Vidal.

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