German Wine 10 Items
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Gift Type Any
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Variety Any
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Varietal Rosé Wine
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Region Germany
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Availability Include Out of Stock
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Fine Wine Any
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Vintage 2020
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Von Buhl Pfalz Bone Dry Rose 2020Rosé from Pfalz, Germany0.0 0 RatingsSold Out - was $25.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Von Winning Pfalz Pinot Noir Rose 2020Rosé from Pfalz, Germany0.0 0 RatingsSold Out - was $12.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Kruger-Rumpf Nahe Spatburgunder Rose Trocken 2020Rosé from Nahe, Germany0.0 0 RatingsSold Out - was $11.98Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Villa Wolf Pfalz Pinot Noir Rose 2020Rosé from Pfalz, Germany
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3.9 43 Ratings2022 Vintage In Stock 11 99Ships today if ordered in next 5 hoursLimit 0 per customerSold in increments of 0 -
Josef Leitz Rheingau Rose 2020Rosé from Rheingau, Germany0.0 0 RatingsSold Out - was $18.98Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Weingut Wagner Stempel Estate Rose 2020Rosé from Rheinhessen, Germany0.0 0 RatingsSold Out - was $17.98Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Meyer-Nakel Ahr Pinot Noir Rose 2020Rosé from Ahr, Germany0.0 0 RatingsSold Out - was $29.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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A.J. Adam Mosel Spatburgunder Rose 2020Rosé from Mosel, Germany0.0 0 RatingsSold Out - was $23.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Weingut Hans Wirsching Rose 2020Rosé from Franken, Germany0.0 0 RatingsSold Out - was $23.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Salwey Pinot Noir Rose 2020Rosé from Baden, Germany0.0 0 RatingsSold Out - was $22.99Ships Thu, May 2Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about German wine, common tasting notes, where the region is and more ...
As the world’s northernmost fine wine producing region, Germany faces some of the most extreme climatic and topographic challenges in viticulture. But fortunately this country’s star white wine variety, Riesling, is cold-hardy enough to survive freezing winters, and has enough natural acidity to create balance, even in wines with the highest levels of residual sugar. Riesling responds splendidly to Germany’s variable terroir, allowing the country to build its reputation upon fine wines at all points of the sweet to dry spectrum, many of which can age for decades.
Classified by ripeness at harvest, Riesling can be picked early for dry wines or as late as January following the harvest for lusciously sweet wines. There are six levels in Germany’s ripeness classification, ordered from driest to sweetest: Kabinett, Spätlese, Auslese, Beerenauslese, Trockenbeerenauslese and Eiswein (ice wine). While these German wine classifications don’t exactly match the sweetness levels of the finished wines, the Kabinett category will include the drier versions and anything above Auslese will have noticeable—if not noteworthy—sweetness. Eiswein is always remarkably sweet.
Other important German white wine varieties include Müller-Thurgau as well as Grauburguner (Pinot Gris) and Weissburguner (Pinot Blanc). The red wine, Spätburgunder (Pinot Noir), grown in warmer pockets of the country can be both elegant and structured.
As the fourth largest wine producer in Europe (after France, Italy and Spain), in contrast to its more Mediterranean neighbors, Germany produces about as much as it consumes—and is also the largest importer of wine in the E.U.