Citra 6 Items
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Citra Merlot 2020Merlot from Abruzzo, Italy0.0 0 Ratings8 99Ships today if ordered in next hourLimit 0 per customerSold in increments of 0
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Citra Cabernet Sauvignon 2020Cabernet Sauvignon from Abruzzo, Italy0.0 0 Ratings8 99Ships today if ordered in next hourLimit 0 per customerSold in increments of 0
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Citra Montepulciano d'Abruzzo 2020Montepulciano from Abruzzo, Italy3.8 9 Ratings8 99Ships today if ordered in next hourLimit 0 per customerSold in increments of 0
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Citra Pinot Grigio 2020Pinot Gris/Grigio from Abruzzo, Italy3.5 5 Ratings8 99Ships Wed, Apr 3Limit 0 per customerSold in increments of 0
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Citra Chardonnay 2020Chardonnay from Abruzzo, Italy0.0 0 Ratings8 99Ships today if ordered in next hourLimit 0 per customerSold in increments of 0
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Citra Trebbiano d'Abruzzo 2020Trebbiano from Abruzzo, Italy4.2 6 Ratings8 99Ships today if ordered in next hourLimit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsSince 1973 Codice Citra has produced wines that express the different ...
Since 1973 Codice Citra has produced wines that express the different terroirs and microclimates of the region. Citra wines are estate grown and bottled from a collection of family owned vineyards in the lush and various microclimates of Abruzzo’s Chieti province. Passed down from generation to generation, these families maintain small vineyards, some with just one hectare, with passion and personal care. The vineyards’ finest grapes are handpicked and blended by world-renowned enologist, Riccardo Cotarella, to express the true beauty of Abruzzo.
The vineyards have been passed down from generation to generation and have been cared for with love and passion for decades. These family owned properties, some with only 1 hectare, create a mosaic of small vineyards stretching north to south along the Adriatic coast and east to west from the sea to Majella Mountain. The range of climate and topography offers unparalleled quality and variety. There is a unique climate condition in this territory. When the warm wind blowing from the adriatic sea meets the cool air coming down from the mountains, the temperature drops blowing a cooling wind through the valleys to the sea. This phenomenon is called “brezza di terra” and provides the perfect climate for vine development. Winemaking process from vineyard to bottle led by world-renowned enologist Riccardo Cotarella.