Chateau Mont- Redon 6 Items







- Wine Spectator 16
- Wine & Spirits 8
- Jeb Dunnuck 7
- Robert Parker's Wine Advocate clear Publication filter
- Wine Enthusiast 5
- Decanter 1
-
Gift Type Any
-
Occasion Any
-
Variety Any
-
Varietal Any
-
Region Any
-
Availability Include Out of Stock
-
Size & Type Any
-
Fine Wine Any
-
Vintage Any
-
Reviewed By Robert Parker's Wine Advocate
-
Sort By Most Popular
-
Chateau Mont-Redon Chateauneuf-du-Pape 2010Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
- RP
- WS
0.0 0 RatingsOut of Stock (was $49.99)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Chateau Mont-Redon Chateauneuf-du-Pape Blanc 2012Rhone White Blends from Chateauneuf-du-Pape, Rhone, France
- RP
- WS
0.0 0 RatingsOut of Stock (was $49.99)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Chateau Mont-Redon Chateauneuf-du-Pape 2016Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
- WE
- JD
- WS
- RP
4.4 59 RatingsOut of Stock (was $49.99)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Chateau Mont-Redon Chateauneuf-du-Pape 2013Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
- WS
- RP
0.0 0 RatingsOut of Stock (was $49.99)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Chateau Mont-Redon Chateauneuf-du-Pape 2009Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
- WS
- RP
0.0 0 RatingsOut of Stock (was $44.99)Ships TomorrowLimit 0 per customerSold in increments of 0 -
Chateau Mont-Redon Chateauneuf-du-Pape 2017Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
- JD
- WS
- RP
3.8 20 RatingsOut of Stock (was $51.99)Ships TomorrowLimit 0 per customerSold in increments of 0

Established in 1344, Chateau Mt. Redon is one of the oldest wine-produ...
Established in 1344, Chateau Mt. Redon is one of the oldest wine-producing estates in France and the largest single property in Chateauneuf-du-Pape. The vineyards are planted in the 13 grape varieties of the region and are covered with large, smooth stones which reflect the sun warmth by day and residual heat by night into the maturing grapes.