Non-Vintage 9 Items
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Varietal Non-Vintage
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Champagne Tarlant BAM! Brut NatureNon-Vintage Sparkling Wine from Champagne, France- JD
- JS
- RP
0.0 0 Ratings199 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Gaston Chiquet Blanc de Blancs d'AyNon-Vintage Sparkling Wine from Champagne, France- WW
- RP
- WS
4.0 10 Ratings59 99Ships Sun, Apr 2Limit 0 per customerSold in increments of 0 -
Chateau de Plaisance Cremant de Loire Brut NatureNon-Vintage Sparkling Wine from Anjou, Loire, France0.0 0 Ratings37 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Domaines Vinet Maleco Methode Traditionnelle BrutNon-Vintage Sparkling Wine from Burgundy, France0.0 0 Ratings2624 99Save $1.01 (4%)Ships Fri, Mar 31Limit 0 per customerSold in increments of 0 -
Henriot Cuve 38 Blanc de Blancs Grand Cru (1.5 Liter Magnum) with Gift BoxNon-Vintage Sparkling Wine from Champagne, France- D
- JS
0.0 0 Ratings599 97Last call - only 1 left!Ships TomorrowLimit 0 per customerSold in increments of 0 -
Nicola Gatta Quattrocento Extra BrutNon-Vintage Sparkling Wine from Lombardy, Italy0.0 0 Ratings57 99Ships Sun, Apr 2Limit 0 per customerSold in increments of 0 -
Goutorbe Cuvee PrestigeNon-Vintage Sparkling Wine from Champagne, France- W&S
- WS
0.0 0 Ratings49 99Last call - only 6 left!Ships TomorrowLimit 0 per customerSold in increments of 0 -
Champagne Suenen Oiry Blanc de Blancs Grand Cru Extra BrutNon-Vintage Sparkling Wine from Champagne, France- RP
0.0 0 Ratings89 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Secret Indulgence Brut Blanc de Blancs 2016Non-Vintage Sparkling Wine from Napa Valley, California0.0 0 Ratings49 99Ships TomorrowLimit 0 per customerSold in increments of 0
A term typically reserved for Champagne and sparkling wines ...
A term typically reserved for Champagne and Sparkling Wines, non-vintage or simply “NV” on a label indicates a blend of finished wines from different vintages (years of harvest). To make non-vintage Champagne, typically the current year’s harvest (in other words, the current vintage) forms the base of the blend. Finished wines from previous years, called “vins de reserve” are blended in at approximately 10-50% of the total volume in order to achieve the flavor, complexity, body and acidity for the desired house style. A tiny proportion of Champagnes are made from a single vintage.
There are also some very large production still wines that may not claim one particular vintage. This would be at the discretion of the winemaker’s goals for character of the final wine.