California Wine U.S.

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        White Wine
        California
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        • Sea Smoke Cellars Chardonnay 2020  Front Bottle Shot
          Sea Smoke Cellars Chardonnay 2020
          Chardonnay from Sta. Rita Hills, Santa Barbara, Central Coast, California
            0.0 0 Ratings
            109 99
          • Hanzell Sebella Chardonnay 2020  Front Label
            Hanzell Sebella Chardonnay 2020
            Chardonnay from Sonoma County, California
            • JS92
            • WS91
            4.5 5 Ratings
            32 99
          • Rochioli Estate Sauvignon Blanc 2020  Front Label
            Rochioli Estate Sauvignon Blanc 2020
            Sauvignon Blanc from Russian River, Sonoma County, California
            • JD93
            0.0 0 Ratings
            51 99
          • Martinelli Bella Vigna Chardonnay 2019  Front Label
            Martinelli Bella Vigna Chardonnay 2019
            Chardonnay from Sonoma Coast, Sonoma County, California
              0.0 0 Ratings
              50 99
              47 99
              Save $3.00 (6%)
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            Learn about Californian wine, common tasting notes, where the region is and more ...

            Responsible for the vast majority of American wine production, if California were a country, it would be the world’s fourth largest wine-producing nation. The state’s diverse terrain and microclimates allow for an incredible range of red wine styles, and unlike tradition-bound Europe, experimentation is more than welcome here. California wineries range from tiny, family-owned boutiques to massive corporations, and price and production are equally varied. Plenty of inexpensive bulk wine is made in the Central Valley area, while Napa Valley is responsible for some of the world’s most prestigious and expensive “cult” wines.

            Each American Viticultural Area (AVA) and sub-AVA of has its own distinct personality, allowing California to produce red wine of every fashion: from bone dry to unctuously sweet, still to sparkling, light and fresh to rich and full-bodied. In the Napa Valley, Cabernet Sauvignon, Merlot, Chardonnay and Sauvignon Blanc dominate vineyard acreage. Sonoma County is best known for Chardonnay, Pinot Noir, Cabernet Sauvignon, Rosé and Zinfandel. The Central Coast has carved out a niche with Rhône Blends based on Grenache and Syrah, while Mendocino has found success with cool climate varieties such as Pinot noir, Riesling and Gewürztraminer. With all the diversity that California wine has to offer, any wine lover will find something to get excited about here.

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