Barossa Valley Wine Barossa, Australia 4 Items

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Varietal Dessert, Sherry & Port
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Region Barossa Valley
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Fine Wine Any
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Yalumba Antique Muscat (375ML half-bottle)Other Dessert from Barossa Valley, Barossa, South Australia, Australia
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- D
- WS
3.8 92 Ratings21 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Yalumba Antique Tawny Port (375ML half-bottle)Port from Barossa Valley, Barossa, South Australia, Australia
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- RP
- WE
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- D
4.2 176 Ratings19 99Ships TomorrowLimit 0 per customerSold in increments of 0 -
Elderton Golden Semillon (375ML half-bottle) 2020Other Dessert from Barossa Valley, Barossa, South Australia, Australia0.0 0 Ratings24 99Ships TomorrowLimit 0 per customerSold in increments of 0
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Yalumba Aged Tawny 21 Years Old (500ML)Port from Barossa Valley, Barossa, South Australia, Australia
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- RP
4.1 6 Ratings89 99Ships Thu, Mar 30Limit 0 per customerSold in increments of 0

Learn about Barossa Valley wine, common tasting notes, where the region is and more ...
Historically and presently the most important wine-producing region of Australia, the Barossa Valley is set in the Barossa zone of South Australia, where more than half of the country’s wine is made. Because the climate is very hot and dry, vineyard managers work diligently to ensure grapes reach the perfect levels of phenolic ripeness.
The intense heat is ideal for plush, bold reds, particularly Shiraz on its own or Rhône Blends. Often Shiraz and Cabernet partner up for plump and powerful reds.
While much less prevalent, light-skinned varieties such as Riesling, Viognier or Semillon produce vibrant Barossa Valley whites.
Most of Australia’s largest wine producers are based here and Shiraz plantings date back as far as the 1850s or before. Many of them are dry farmed and bush trained, still offering less than one ton per acre of inky, intense, purple juice.