Alba Wine Piedmont, Italy 7 Items
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Region Alba
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Reviewed By Wilfred Wong of Wine.com
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Patrizi Nebbiolo d'Alba 2020Nebbiolo from Alba, Piedmont, Italy
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4.2 58 Ratings2021 Vintage In Stock 22 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Ceretto Rossana Dolcetto d'Alba 2019Dolcetto from Alba, Piedmont, Italy
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4.3 43 RatingsSold Out - was $25.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0 -
Patrizi Nebbiolo d'Alba 2019Nebbiolo from Alba, Piedmont, Italy
- WW
4.6 32 Ratings2021 Vintage In Stock 22 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Paitin Serra Barbera d'Alba 2019Barbera from Alba, Piedmont, Italy
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3.8 6 Ratings2021 Vintage In Stock 21 99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0 -
Paitin Serra Barbera d'Alba 2020Barbera from Alba, Piedmont, Italy
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3.9 6 Ratings2021 Vintage In Stock 21 99Ships Wed, Apr 24Limit 0 per customerSold in increments of 0 -
Patrizi Barbera d'Alba 2020Barbera from Alba, Piedmont, Italy
- WW
4.5 44 Ratings2021 Vintage In Stock 18 99Ships Mon, Apr 22Limit 0 per customerSold in increments of 0 -
Ceretto Rossana Dolcetto d'Alba 2020Dolcetto from Alba, Piedmont, Italy
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4.4 47 RatingsSold Out - was $19.99Ships Fri, Apr 26Limit 0 per customerSold in increments of 0
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Red White Sparkling Rosé Spirits GiftsLearn about Alba wine, common tasting notes, where the region is and more ...
An historic village situated right in between the famous regions of Barolo and Barbaresco, Alba is also the name for the larger wine region surrounding the village.
In a sense, “Alba” is a catch-all phrase, and includes the declassified Nebbiolo wines made in Barolo and Barbaresco, as well as the Nebbiolo grown just outside of these regions’ borders. In fact, Nebbiolo d’Alba is a softer, less tannic and more fruit-forward wine ready to drink within just a couple years of bottling. It is a great place to start if you want to begin to understand the grape. Likewise, the even broader category of Langhe Nebbiolo offers approachable and value-driven options as well.
Barbera, planted alongside Nebbiolo in the surrounding hills, and referred to as Barbera d’Alba, takes on a more powerful and concentrated personality compared to its counterparts in Asti.
Dolcetto is ubiquitous here and, known as Dolcetto d'Alba, can be found casually served alongside antipasti on the tables of Alba’s cafes and wine bars.
Not surprisingly, given its location, Alba is recognized as one of Italy’s premiere culinary destinations and is the home of the fall truffle fair, which attracts visitors from worldwide every year.